Brie is a soft, creamy cheese that is often enjoyed as part of a cheese plate. This delicious cheese can be served with a variety of different side dishes, depending on what you are in the mood for.

I always enjoy serving sides with brie cheese at my parties. It’s a great way to add some variety to the table, and it always seems to please my guests.

So over time, I’ve managed to come up with a great list of side dishes that go well with brie cheese. I’m sure you’ll find the perfect one for your next party!

What To Serve With Brie

Walnuts
Almonds
Pecans
Berries
Grapes
Pears
Apples
Sauvignon Blanc
Pinot Gris

Walnuts

There are many cases where you can use walnuts as a side dish for brie. The benefits of doing so are many, as walnuts are a nutritious and flavorful addition to any meal. Here are some recipes or dishes where walnuts would be a suitable side dish:

Crostini with Brie and Walnut Pesto: This dish is simple yet elegant, and the pesto adds a wonderful depth of flavor to the brie.
Grilled Brie with Walnut-Apple Relish: The sweetness of the apple pairs perfectly with the savory brie and crunchy walnuts.
Baked Brie with Walnut-Cranberry Sauce: This rich and decadent dish is perfect for Holiday entertaining. The sauce can also be used as a topping on other cheeses, such as goat cheese or cream cheese.
Walnut-Crusted Brie with Honey: This easy recipe only requires four ingredients, and the honey adds a touch of sweetness to the rich brie.
Blue Cheese and Walnut Salad: This salad is a great way to use up leftover brie, and the blue cheese dressing ties all of the flavors together.

What To Serve With Brie

Walnuts

Almonds