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What To Serve With Chicken Casserole (15+ Interesting Sides to Try)

When it comes to what to serve with chicken casserole, the sky is the limit! You can choose almost any side dish you like. However, there are a few recipes that go particularly well with this type of meal.

In this article, we will explore some of those options. I will also provide some delicious recipes that you can try.

So, what are you waiting for? Start reading and get cooking!

What To Serve With Chicken Casserole

  1. Grilled Honey Balsamic-Glazed Peaches
  2. Orange-Glazed Carrots, Radishes, And Onions
  3. Roasted Asparagus And Tomatoes
  4. Garlic-Rosemary Brussels Sprouts
  5. Biscuits
  6. Quinoa Salad
  7. Rice
  8. Chutney-Glazed Carrots
  9. Applesauce
  10. Fruit Salad

Grilled Honey Balsamic-Glazed Peaches

Grilled Honey Balsamic-Glazed Peaches make an excellent side dish for chicken casserole.

The sweet and savory flavors of the peaches compliment the chicken perfectly, and the grilled texture adds a nice contrast to the creamy casserole.

Best of all, this dish is easy to make and can be prepared ahead of time, making it a great option for busy weeknights.

Grill the peaches until they are soft and lightly charred, then glaze with a mixture of honey and balsamic vinegar.

Orange-Glazed Carrots, Radishes, And Onions

If you’re looking for a healthy, flavorful, and versatile option, look no further than orange-glazed carrots, radishes, and onions.

This dish is perfect for chicken casserole, as the sweetness of the carrots pairs perfectly with the savory flavors of the chicken and gravy.

Additionally, the radishes add a lovely crunch, while the onions provide a touch of sweetness. Best of all, this dish can be made ahead of time and reheated quickly, making it an ideal weeknight meal.

Roasted Asparagus And Tomatoes

Roasted asparagus and tomatoes are mouth-watering side dishes that can be used for a variety of chicken casseroles.

This particular side dish is full of health benefits because asparagus is low in calories, high in fiber, and packed with vitamins A, C, and E.

In addition, tomatoes are an excellent source of lycopene, which is a powerful antioxidant.

When these two ingredients are roasted together, they create a beautiful and flavorful side dish that will compliment any chicken casserole recipe.

Additionally, this side dish is very easy to prepare. Preheat your oven to 400 degrees Fahrenheit, wash your asparagus and tomatoes, slice the tomatoes in half, and place everything on a baking sheet.

Drizzle olive oil over the top, season with salt and pepper, and roast for 20-25 minutes.

Garlic-Rosemary Brussels Sprouts

Garlic-Rosemary Brussels Sprouts are a great side dish for chicken casserole. Here are some reasons why:

  • They have a strong flavor that can stand up to the rich flavors of chicken casserole.
  • They are packed with nutrients, including fiber, vitamins C and K, and manganese.
  • They can help to boost the immune system and fight inflammation.
  • They are relatively low in calories, so they won’t weigh down your casserole.
  • And finally, they are simply delicious! The garlic and rosemary give the Brussels sprouts a wonderful flavor that will complement your chicken casserole perfectly.

Biscuits

There are many reasons why biscuits make a great side dish for chicken casserole.

First, they add a lovely touch of sweetness to the dish. Second, they help to absorb some of the excess moisture from the chicken, making the casserole more flavorful and less watery.

Third, they add a nice crunchy texture to the dish that contrasts well with the creamy chicken and vegetables.

Finally, biscuits are extremely versatile and can be used in a variety of recipes. For example, they can be flavored with herbs or spices, or they can be made with different types of flour to change the texture and flavor.

Quinoa Salad

Quinoa salad is a great side dish for chicken casserole. It is light and healthy, and it goes well with the rich flavors of the casserole. Plus, quinoa is a complete protein, so it will help to round out the meal and make it more satisfying.

There are many different ways to make a quinoa salad, so you can easily customize it to your liking. You can add in whatever vegetables you like, or even some fruit for a touch of sweetness.

Quinoa salad is also very easy to make ahead of time, so it’s perfect for busy weeknights. Prepare the salad in advance and store it in the fridge until you’re ready to serve it.

Rice

Rice is a versatile side dish that can be used with a chicken casserole or any number of other dishes. It’s a great way to add extra nutrients and flavor to your meal, and it’s also very affordable.

When choosing rice to use as a side dish, it’s important to select one that will complement the flavors of your main dish.

For example, if you’re making a casserole with strong Italian flavors, you might want to choose rice that has herbs and spices already mixed in. If you’re looking for something more simple, any type of white rice will do.

When cooking rice as a side dish, it’s important to follow the instructions on the package carefully. This will ensure that your rice is cooked properly and doesn’t end up mushy or undercooked.

Rice is a great side dish because it can be easily customized to fit your tastes. You can add vegetables, meats, or cheeses to your rice to create a complete meal. You can also change the spice level by adding more or less of certain spices to your dish.

Chutney-Glazed Carrots

Chutney is a side dish that originated in India. It is made from a variety of spices, fruits, and vegetables, and it can be either sweet or savory. Chutney is a popular condiment in Indian cuisine, and it can also be used as a glaze or sauce.

Chicken casserole is a hearty dish that is often served with rice or potatoes. This creamy casserole is packed with flavor, and it can be made ahead of time. Adding a chutney-glazed carrot side dish to chicken casserole will add sweetness, color, and nutrition.

Chutney-glazed carrots are quick and easy to prepare, and they can be made ahead of time and reheated before serving. This colorful side dish is a great way to add vitamins, minerals, and antioxidants to your meal.

They are also a good source of fiber, which can help to regulate digestion. Adding this side dish to your chicken casserole will boost the nutritional value of your meal and provide an irresistible sweet and savory contrast.

Applesauce

Applesauce is a fantastic side dish for chicken casserole. For one, applesauce can help to cut through the richness of the casserole, making it more palatable.

Additionally, applesauce provides a welcome burst of sweetness that can complement the savory flavors of the casserole. And finally, applesauce can help to moisten the casserole, preventing it from drying out.

There are a few things to keep in mind when pairing applesauce with the chicken casserole. First, be sure to use unsweetened applesauce; otherwise, the sweetness of the sauce may overwhelm the other flavors.

Second, if you’re using a particularly sweet apple variety, you may want to cut back on the amount of sugar called for in the recipe.

Lastly, keep in mind that applesauce will likely change the color of your casserole; if you’re looking for a particular presentation, you may want to consider another side dish.

Fruit Salad

Fruit salad is a great option for a side dish because not only does it add a pop of color to your plate, but it’s also a good source of vitamins and antioxidants. Plus, it pairs well with chicken casserole, making it a perfect addition to your meal.

There are many different ways to make fruit salad, so you can customize it to your taste. If you’re looking for a bit of sweetness, you can add in some honey or agave nectar. Or, if you want a bit of tanginess, you can add in some citrus fruits like oranges or grapefruit.

You can also mix in some herbs or spices, like mint or cinnamon, to give the salad an extra flavor boost. And of course, you can always adjust the proportions of fruits to suit your preferences.

The great thing about fruit salad is that it’s so versatile. You can make it as simple or as complicated as you like. And because it goes well with chicken casserole, it makes a perfect side dish for a variety of occasions.

Commonly Asked Questions When Choosing What To Serve With Chicken Casserole

What are other options when choosing what to serve with a chicken casserole?

  1. Salad
  2. Lemon-Sesame Green Beans
  3. Lemon Almond Asparagus
  4. Lemon-Pepper Roasted Broccoli
  5. Cornbread
  6. Mashed Potatoes
  7. Creamed Spinach
  8. Roasted Asparagus With Shrimp Sauce
  9. Corn On The Cob

What are some tips when choosing what to serve with a chicken casserole?

Some general tips can help you when choosing what to serve with a chicken casserole.

First, think about what kind of flavors will pair well with the casserole. Second, consider what ingredients you already have on hand.

And finally, remember that side dishes should complement the main dish, not compete with it.

With these guidelines in mind, you should be able to easily choose what to serve with your next chicken casserole.

Conclusion

When it comes to what to serve with chicken casserole, the options are endless.

You can go with a simple side dish like applesauce or fruit salad, or get a bit more creative with chutney-glazed carrots or lemon-sesame green beans.

No matter what you choose, be sure to think about what flavors will pair well with the casserole and what ingredients you already have on hand.