What Goes With Vegetable Soup

There are so many different vegetables that you can put into vegetable soup. But what goes with vegetable soup? What are the best side dishes to compliment your meal?

In this article, we will explore some of the best side dish recipes for vegetable soup. Whether you are looking for something simple or something more complex, we have you covered!

So read on and find the perfect side dish to pair with your delicious vegetable soup!

Cheesy Garlic Bread
Snow Peas With Lemon And Butter
Yellow Squash Casserole
Buttermilk Biscuits
Eggplant Parmesan
Brie Flatbread And Grilled Apple
Cornbread
Oven-Fried Zucchini
Smoked Salmon Bagel
Pasta Salad

Cheesy Garlic Bread

Cheesy garlic bread goes great with vegetable soup! The cheesy goodness and the savory garlic are perfect for complementing the veggies in the soup.

The bread also does a great job of soaking up all the delicious broth. Plus, it’s a filling side dish that will leave you feeling satisfied.

Another great thing about pairing cheesy garlic bread with vegetable soup is that it’s a very easy dish to prepare. You can quickly throw it together while your soup is simmering away on the stove.

And if you’re short on time, you can even use store-bought garlic bread. Just pop it in the oven to warm it up and then top it with some shredded cheese. Serve and enjoy!

Snow Peas With Lemon And Butter

Snow peas with lemon and butter is a side dish that can be used for a variety of recipes. This side dish is healthy and nutritious, and it is also very easy to make.

The lemon and butter add a delicious flavor to the snow peas, and the dish can be served hot or cold. This side dish is also low in calories and fat, and it is also a good source of fiber.

Yellow Squash Casserole

A casserole is a great way to round out a meal, and a yellow squash casserole is the perfect side dish for vegetable soup.

The creamy sauce and cheesy topping make it irresistible, and the yellow squash provides a nice contrast in color and texture.

Plus, it’s an easy way to get your kids to eat their vegetables! This casserole can also be paired with other soups, such as minestrone or chicken noodles.

And if you’re looking for a heartier option, you can add some cooked rice or pasta to the mix.

Buttermilk Biscuits

Buttermilk biscuits are a classic southern side dish that can be enjoyed with a variety of soups. This simple recipe only requires a few ingredients and can be easily tailored to your taste.

Buttermilk biscuits are fluffy and light, making them the perfect accompaniment to a hearty soup. The subtle sweetness of the biscuit pairs well with the savory flavors of most vegetable soups.

Plus, buttermilk biscuits are simple to make and can be made ahead of time, making them perfect for busy weeknights.

Eggplant Parmesan

Eggplant Parmesan is a delicious and easy-to-make side dish that is perfect for any vegetable soup.

Eggplant Parmesan is made with breaded and fried eggplant slices that are then baked with a tomato sauce and mozzarella cheese.

This dish is a great way to add some extra flavor and texture to your soup, and it can be made ahead of time and stored in the fridge for up to two days.

Some benefits of using Eggplant Parmesan as a side dish for vegetable soup include:

The eggplant adds extra flavor and nutrients to the soup.
The tomato sauce and mozzarella cheese add a delicious cheesy flavor to the soup.
The breading on the eggplant helps to thicken the soup.
Eggplant Parmesan can be made ahead of time and stored in the fridge for up to two days.

Brie Flatbread And Grilled Apple

Brie flatbread and grilled apple are a great way to add some extra flavor and texture to your vegetable soup. The sweetness of the apple pairs well with the rich flavor of the brie, and the crispy flatbread provides a nice contrast to the soft soup.

This dish is also relatively easy to make, so it’s a great option if you’re looking for a quick and healthy side dish. Additionally, this side dish is suitable for vegans, as it contains no animal products.

However, if you’re not vegan, you could also add some grilled chicken or shrimp to the flatbread for a heartier meal.

Cornbread

Cornbread is a type of quick bread that is traditionally made with cornmeal, flour, eggs, milk, and baking soda or baking powder. It is a popular side dish in the Southern United States, and it can be served with various soups and stews.

Cornbread is a great side dish because it is filling and flavorful. It also has a variety of health benefits, including being high in fiber and vitamins A and C.

When choosing a cornbread recipe, be sure to select one that is suitable for your dietary needs. For example, if you are gluten-free, many recipes use alternative flours such as almond flour or tapioca flour.

On the other hand, if you are vegan or dairy-free, some recipes use plant-based milk such as almond milk or coconut milk.

Moreover, cornbread can be enjoyed plain or topped with butter, honey, or jam. It can also be used as a base for other dishes such as cornbread pudding or cornbread stuffing.

Oven-Fried Zucchini

Oven-fried zucchini is a fantastic side dish for vegetable soup. Zucchini is a versatile vegetable that can be used in a variety of soups, and the oven-fried preparation gives it a crispy texture that contrasts nicely with the broth.

Additionally, oven-fried zucchini is relatively low in calories and fat, making it a healthy option for those watching their waistlines.

When pairing oven-fried zucchini with soup, I recommend using a light hand with the seasoning. The zucchini itself is fairly bland, so you’ll need to add some extra flavor with salt, pepper, and herbs.

Smoked Salmon Bagel

A smoked salmon bagel is an ideal side dish for vegetable soup. The smoky flavor of the salmon complements the soup perfectly, and the bagel provides a satisfying crunch.

Best of all, this side dish is extremely nutritious, providing protein, healthy fats, and complex carbohydrates.

In addition, the smoked salmon bagel is very versatile and can be used with a variety of soups. For example, it goes well with both creamy and tomato-based soups.

Pasta Salad

Pasta salad is a great side dish for vegetable soup. It adds a bit of variety to the soup, and it’s a good way to get some extra vegetables into your diet.

The pasta salad also provides a bit of bulk, which can help to fill you up. Additionally, the pasta salad can be used as a dipping sauce for the bread that is served with the soup.

This gives the bread a bit of flavor and makes it more enjoyable to eat.

Commonly Asked Questions When Choosing What Goes With Vegetable Soup

What goes with vegetable soup?

The best side dish for vegetable soup depends on the type of soup you are serving.

For example, a hearty vegetable soup would pair well with savory cornbread, while a creamy squash soup would pair well with sweet cornbread.

What are some of the most common mistakes people make when choosing a side dish for vegetable soup?

One of the most common mistakes people make when choosing a side dish for vegetable soup is selecting a dish that is too heavy.

For example, a thick slice of cake or a large helping of mashed potatoes can weigh down the soup and make it difficult to eat.

Additionally, some people choose side dishes that are too bland or lack flavor. This can make the soup seem unappetizing and leave you feeling unsatisfied.

What are some tips when choosing side dishes for vegetable soup?

When selecting a side dish for vegetable soup, be sure to choose something flavorful and complementary to the soup.

For example, a hearty vegetable soup would pair well with savory cornbread, while a creamy squash soup would pair well with sweet cornbread.

Other good side dish options for vegetable soup include smoked salmon bagels, pasta salad, and oven-fried zucchini.

How do I make sure my side dish goes well with my vegetable soup?

When selecting a side dish for vegetable soup, be sure to choose something flavorful and complementary to the soup.

For example, a hearty vegetable soup would pair well with savory cornbread, while a creamy squash soup would pair well with sweet cornbread.

By following these tips, you can be sure that your side dish will go well with your vegetable soup and that everyone at the table will enjoy it.

Conclusion

So there you have it! These are some of the best side dish recipes to go with your vegetable soup.

Now go ahead and try them out for yourself. We’re sure you’ll be satisfied with the results.