What to Serve with Pancakes ( 20 Amazing Side Dish Ideas )

Every American kid knows what pancakes are – the fluffy, round disks of breakfast deliciousness that can be served with everything from butter and syrup to bacon and eggs.

I grew up eating pancakes almost every day. My mom would make a big batch of pancakes to feed my brother and me, plus my dad and grandparents, who always joined us for breakfast.

There were never any leftovers because we would all eat so many!

As an adult, I still love pancakes. I usually make them on Sundays, after sleeping in and craving something comforting and familiar.

To me, pancakes are the perfect food. They’re easy to make, filling, and versatile. You can eat them for breakfast, lunch, or dinner – and there are endless ways to top them or fill them.

Here, I’ve listed 20 delicious side dishes that will take your pancake experience to the next level!

Sides for Pancakes:

  1. Syrup
  2. Bacon
  3. Peanut Butter
  4. Nuts
  5.  Scrambled Eggs
  6. Lemon And Sugar
  7. Vanilla Bubble Syrup
  8. Toffee Sauce
  9. Coffee
  10. Blueberry Syrup
  11. Sausage Links
  12. Fried Chicken
  13. Fruit Salad
  14. Chocolate Chips
  15. Yogurt
  16. Whipped Cream
  17. Egg Muffins
  18. Maple Syrup
  19. Apple
  20. Berries


This is the most popular and arguably the best, topping for pancakes. It’s sweet, sticky, and just what pancakes were made for!


Who doesn’t love bacon? The salty, savory taste of bacon pairs perfectly with the sweetness of pancakes. Just make sure you don’t put too much oil, or it will be too greasy.

Peanut Butter

Beyond my funny childhood stories about peanut butter, this is one of the best toppings for pancakes. The creamy, nutty taste goes so well with the fluffy texture of pancakes.

Be careful to measure out the amount you use, as peanut butter can be very calorie-dense.


If you’re looking for a crunchy topping, try nuts. They will make you go nuts… with joy!

I love adding nuts to my pancakes for some extra crunch. Almonds, walnuts, and pecans all work well. You should make sure they’re chopped up so they don’t get stuck in your teeth!

Scrambled Eggs

Who doesn’t love scrambled eggs? They’re a great way to start your day. I like to add some cheese to my scrambled eggs, but you can leave it out if you’re watching your calories.

This is a great option if you’re looking for something savory. You won’t regret it!

Lemon And Sugar

The combination of sweet and tart is always a winning move, especially when I want to keep things light.

I love the way the sugar crystallizes on the pancakes when you pour the lemon juice over them. Sometimes, you can just put slices of lemon and a pinch of sugar by the side and eat your pancakes with them. Interesting right?

This is a classic topping for pancakes, and with good reason. The tartness of the lemon contrasts perfectly with the sweetness of the sugar. It’s a simple, but delicious, combination.

Vanilla Bubble Syrup

This is my favorite syrup! It’s made with vanilla extract, sugar, and water. You can find it at most grocery stores.

Trust me, you really need to try this unique syrup. The taste is out of this world. And the bubbles add a fun element to your pancakes.

Toffee Sauce

Toffee sauce is another great option for those who like their pancakes on the sweeter side. You can find it in the baking aisle of most grocery stores.

Try not to pour too much sauce on your pancakes. A little goes a long way!


I love coffee, and I love pancakes. So it only makes sense that I would put them together!

Brew a pot of coffee and pour it into a mug. Then, enjoy your pancakes with a hot cup of coffee. The perfect breakfast!

Blueberry Syrup

This is a delicious, fruit-based syrup. It’s made with blueberries, sugar, and water. You can find it in the syrup aisle of most grocery stores.

Pour this syrup over your pancakes for a taste of summer!

Sausage Links

Sometimes, I remember that I need protein with my breakfast. That’s when I add sausage links to my pancakes.

You can find sausage links at most grocery stores. Just make sure they’re cooked before you add them to your pancakes!

Fried Chicken

This might sound like an odd choice, but trust me – it’s delicious. The crispy, savory taste of fried chicken goes so well with pancakes.

If you’re feeling adventurous, try this special side dish!

Fruit Salad

For a light and refreshing option, elevate your pancakes with fruit salad. I like to use a mix of berries, but you can use any type of fruit you like.

Some people use yogurt or whipped cream as a topping for their fruit salad, but I think pancakes are perfect on their own.

The sweetness of the fruit pairs perfectly with the fluffy texture of pancakes. And there’s no need for syrup! But that’s just my own opinion.

All in all, the key is to experiment and find what you like best.

Chocolate Chips

Omg! Chocolate chips make everything better. You can never go wrong with chocolate, especially when it’s melted.

I like to put a small handful of chocolate chips on my pancakes while they’re cooking. Then, I pour syrup over them and watch the chocolate melt. It’s so good!

This is a great option for those who have a sweet tooth. The chocolate chips add a touch of sweetness to the pancakes, and the syrup takes it over the top.


If you’re looking for a healthy option, try yogurt. It’s packed with protein and probiotics, and it’s delicious!

I like to add some fruit to my yogurt. This gives me a boost of energy and a sweet treat all in one.

Whipped Cream

I’m sure you’ve had pancakes with whipped cream before. It’s a classic!

The sweetness of the whipped cream pairs perfectly with the pancakes. And it’s so light and fluffy – I can’t get enough!

Egg Muffins

In my house, I always have egg muffins on hand. They’re perfect for a quick breakfast or snack. And they go great with pancakes!

I like to put a little bit of cheese and some ham in my egg muffins. But you can add whatever you like – bacon, sausage, veggies…the sky’s the limit!

Maple Syrup

If you’ve never known the bliss of pancakes and maple syrup, then you’re in for a treat!

Maple syrup is the perfect sweetener for pancakes. It has a rich, unique flavor that takes them to the next level.

Sliced Apple

This one, I learned from my mother. Sliced apples are the perfect way to add a little bit of sweetness and crunch to your pancakes.

Give it a try and when you do, sprinkle a little bit of cinnamon on top. It will make your pancakes sing!


Berries are my favorite fruit, and they make a great topping for pancakes. I love how they burst with flavor in every bite.

Strawberries, blueberries, raspberries…whatever you like! Just be sure to add them at the very end, so they don’t get mushy.

A List of Other Options


  • Blueberry Syrup
  • Vanilla Bubble Syrup
  • Maple Syrup
  • Strawberry Syrup


  • Lemon And Sugar
  • Berries
  • Apple
  • Fruit Salad
  • Caramelized Banana Slices


  • Bacon
  • Scrambled Eggs
  • Sausage Links
  • Fried Chicken
  • Smoked Salmon


  • Orange Juice
  • Coffee

Miscellaneous Toppings and Sides

  • Peanut Butter
  • Nuts
  • Toffee Sauce
  • Whipped Cream
  • Egg Muffins
  • Goat’s Cheese And Rosemary
  • Chocolate Chips

Frequently Asked Questions (FAQs)

How should pancakes be served?

Pancakes can be served with a variety of toppings and side dishes. Some popular choices include syrup, fruit, whipped cream, and chocolate chips.

What to eat pancakes with besides syrup?

There are many things you can eat pancakes with besides syrup. Some of them are blueberry sauce, bourbon caramel sauce, fruits, chocolate chips, and so on.

Can you eat pancakes for dinner?

Yes, you can definitely have pancakes for dinner! Just add some savory toppings and sides, and you’re good to go.

What can you serve with pancakes for dinner?

For dinner, you can serve roasted garlic mash, lemon-garlic green beans, roasted pumpkin, bacon green beans, and so on.


Pancakes are a great breakfast food. They’re quick, easy, and delicious. But the question of what to serve with pancakes can be a tough one.

There are lots of options, but the side dishes mentioned in this article are my favorites. From savory to sweet, there’s something for everyone!

I hope this article has given you some ideas of what to try.

What to Serve with Pancakes ( 20 Amazing Side Dish Ideas )

What to Serve with Pancakes ( 20 Amazing Side Dish Ideas )
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast, Main Course
Cuisine American
Servings 4
Calories 390 kcal


  • Syrup
  • Bacon
  • Peanut Butter
  • Nuts
  • Scrambled Eggs
  • Lemon And Sugar
  • Vanilla Bubble Syrup
  • Toffee Sauce
  • Coffee
  • Blueberry Syrup
  • Sausage Links
  • Fried Chicken
  • Fruit Salad
  • Chocolate Chips
  • Yogurt
  • Whipped Cream
  • Egg Muffins
  • Maple Syrup
  • Apple
  • Berries


  • Choose your preferred recipe
  • Prepare the ingredients needed to complete the recipe
  • Prepare your side dish
Keyword Pancake