Finding good side dishes for grilled peaches can be a challenge. So many recipes seem to focus on the main dish and not on the sides. This is why I decided to compile a list of 15 delicious sides that will go great with grilled peaches.
These recipes are all easy to prepare and range from savory to sweet. So whether you are looking for something new to try or just want some inspiration, I’ve got you covered.
So what are you waiting for? Check them out below
Side Dishes For Grilled Peaches :
- Avocado corn salad
- Grilled pineapple salsa
- Flank steak with grilled tomatoes
- Grilled french bread
- Beef & broccoli
- Cherry scalloped potatoes
- Green bean casserole
- Buttery corn on the cob
- Fresh fruits
- Teriyaki Chicken
- Rice Pilaf
- Vanilla ice cream
- Grilled peach Panzanella salad
- Grilled peach bruchetta
- Grilled bacon-wrapped peaches with basil, balsamic
Avocado corn salad
Avocado corn salad is a delicious and healthy side dish that pairs perfectly with grilled peaches. The salad is made with grilled corn, avocado, and red onion.
It’s then tossed in a dressing made with lime juice, cilantro, and chili powder. The lime juice gives it a zingy flavor that is similar to the taste of grilled peaches.
Additionally, cilantro and chili powder will give the dish a savoriness that will meld with the fruity flavor of the peaches.
To start, begin by prepping the corn. You’ll want to husk and remove the silks from the corn. Then, grill the corn on all sides until it’s slightly charred.
Once the corn is grilled, allow it to cool before cutting it off the cob. Add the corn to a large bowl along with the diced avocado and red onion.
Grilled pineapple salsa
Grilled pineapple salsa is a sweet and spicy side dish that is perfect for grilled peaches. The salsa is made with grilled pineapple, jalapeño, red onion, and cilantro.
It’s then tossed in a dressing made with lime juice, honey, and salt. The sweetness of the honey will complement the natural sweetness of the peaches.
The jalapeño will give the dish a bit of spice, while the red onion will add some crunch.
A common mistake people make with this dish that you need to avoid is adding too much jalapeño. If you do, the salsa will be too spicy and overwhelm the taste of the peaches.
When dicing the jalapeño, be sure to remove the seeds and ribs. These are what contains all the heat. Furthermore, just a quarter of jalapeño is enough to give the dish the perfect spice level.
Flank steak with grilled tomatoes
Flank steak with grilled tomatoes is a great side dish for grilled peaches.
The flank steak provides a hearty, rich flavor that pairs well with the sweetness of the grilled peaches.
The tomatoes add a touch of acidity and freshness to the dish, making it a perfect summertime meal. Plus, the colors of the dish – red, yellow, and green – are beautiful and sure to brighten up any table.
The flavors come together beautifully and make for a delicious and healthy meal.
Grilled French bread
Grilling french bread gives it a delicious and smoky flavor. It’s perfect for dipping into a variety of sauces, from olive oil to balsamic vinegar.
Grilled french bread pairs well with grilled steak because of its hearty texture. It can also be used as a vehicle for other grilled vegetables, such as tomatoes, zucchini, and eggplant.
Plus, it’s easy to make and only requires a few minutes on the grill.
Beef & broccoli
Beef and broccoli is a classic dish that is often served with rice. However, it can also be served as a side dish for grilled peaches.
It is lightly sauteed in a soy sauce and sesame oil mixture. Then, it’s tossed with broccoli and green onions. The dish is simple, yet flavorful and pairs well with the sweetness of grilled peaches.
If you’re short on time, you can also use a store-bought stir-fry sauce to make this dish. Finally, the beef provides a rich and savory flavor, while the broccoli offers a crunchy texture.
Cheesy scalloped potatoes
Cheesy scalloped potatoes are a delicious and indulgent side dish. They’re perfect for any special occasion or holiday.
The potatoes are thinly sliced and layered in a baking dish. Then, they’re covered in a cheesy sauce made with milk, cheddar cheese, and parmesan cheese. And baked in a preheated oven for estimated 30 minutes.
The result is a dish that is creamy, comforting, and full of flavor. The cheesy potatoes balance out the sweetness of grilled peaches.
An additional cooking tip for the dish is this, for an extra touch of decadence, you can top the baked potatoes with bacon before serving.
Green bean casserole
Green bean casserole is the perfect side dish for grilled peaches.
The ingredients in the casserole complement the sweet and smokey flavor of the peaches perfectly.
The green beans in the casserole are a nice contrast to the sweetness of the peaches, and the onions and garlic add depth of flavor.
The crumb topping on the casserole is also a nice touch, adding a little bit of crunch to the dish. Overall, the combination of flavors is a sure win with family and guests.
Buttery corn on the cob
Because of the versatility of grilled peaches, it goes with almost any dish, including buttery corn on the cob.
The sweetness of the peaches also pairs well with the buttery taste of the corn. Plus, it’s a healthy and delicious combination that is perfect for any summertime meal.
The best butter to use on corn is salted butter. This will help to bring out the sweetness of the corn and peaches. In addition, you can also add a little bit of chili powder to the corn for a touch of heat.
What goes better with fruit than more fruit, hey? Grilled peaches pair well with a variety of fruits, such as watermelon, cantaloupe, honeydew, and grapes.
The sweetness of the grilled peaches is a perfect contrast to the refreshing taste of these fruits. This combination of fruits makes for a beautiful and healthy summertime dessert.
In addition, the pop of various colors and different textures makes for an exciting and fun dish to eat.
Teriyaki chicken is a classic dish that is often served with rice. However, it can also be served as a side dish for grilled peaches.
There is a sweetness to teriyaki sauce that pairs well with the sweetness of the grilled peaches.
The chicken is marinated in a teriyaki sauce made with soy sauce, brown sugar, and rice vinegar. Then, it’s grilled or baked until cooked through.
To serve with grilled peaches, simply place a piece of chicken on the plate and top with grilled peach slices. The teriyaki sauce also provides a nice glaze for the peaches. And, the chicken gives the dish a needed protein dose.
Rice pilaf is another classic dish that can be served as a side dish for grilled peaches.
The rice pilaf provides a perfect contrast to the sweetness of the peaches, making the two a perfect masterpiece.
Rice pilaf is made with rice, vegetables, and spices. It’s a versatile dish that can be made with different types of rice, such as basmati or jasmine.
The vegetables in the dish can also be swapped out for whatever you have on hand. Some good options include carrots, peas, and mushrooms.
Grilled peaches and vanilla ice cream, should be what the doctor orders any day and every day.
When combined, you get a treat that is both sweet, creamy, and refreshing. It is a good dessert on a summer day, and when you want to cleanse your palate.
The ice cream can be either store-bought or homemade. If you want to make your own, it’s best to use a recipe that calls for whole milk and heavy cream. This will give the ice cream a richer flavor.
Grilled peach Panzanella salad
This dish is a fun and unique twist on the classic Panzanella salad. It’s perfect for a summertime meal because it’s light and refreshing.
The salad is made with grilled peaches, bread, tomatoes, onions, and basil. The bread is soaked in a vinaigrette made with olive oil and vinegar.
Then, the bread, tomatoes, onions, and peaches are grilled until slightly charred. The grilled ingredients are then combined with the basil and vinaigrette.
The result is a salad that is full of flavor and texture. And the sweetness of the peaches pairs well with the acidity of the vinegar.
Grilled peach bruschetta
Grilled peach bruschetta is a dish that combines the sweetness of grilled peaches with the tartness of balsamic vinegar.
To make grilled peach bruschetta, start by grilling the peaches until they are soft and slightly charred. Then, remove the skin and chop them into small pieces.
Next, toast some bread on the grill. Once it’s toasted, top with the grilled peach mixture and a drizzle of balsamic vinegar. The result is a sweet and savory dish that is perfect for any summertime meal.
Grilled bacon-wrapped peaches with basil & balsamic glaze
This dish is a fun and unique twist on the classic bacon-wrapped peach. This dish is also perfect for summertime because it’s light and refreshing.
The dish is made with grilled peaches that are wrapped in bacon and then drizzled with a balsamic glaze. The sweetness of the peaches pairs well with the smokiness of the bacon.
The basil provides a nice fresh flavor to the dish, while the balsamic glaze adds a touch of sweetness.
To make this dish, start by grilling the peaches until they are soft and slightly charred. Then, wrap them in bacon and grill for a few more minutes.
What do peaches go well with?
Many different dishes go well with peaches. Some of our favorites include chicken, rice pilaf, vanilla ice cream, grilled peach bruschetta, and grilled bacon-wrapped peaches with basil & balsamic glaze.
What is the best way to grill peaches?
The best way to grill peaches is to slice them in half and remove the pit. Then, brush them with a little bit of oil and place them on the grill, cut side down. Grill for about five minutes, or until they are soft and slightly charred.
Does grilling peaches make them sweeter?
Yes, grilling peaches does make them sweeter. When the peaches are grilled, the natural sugars in the fruit caramelize and become even sweeter. This makes them a perfect addition to many different dishes.
Grilled peaches are a delicious and refreshing treat. They can be enjoyed on their own, or paired with a variety of different side dishes. In this article, I’ve listed some of the best side dishes for grilled peaches, and I really hope you try one or all of them!