10 Best Side Dishes With Chicken Alfredo You’ll Find Tasty

Finding the right side dishes to serve with chicken Alfredo can be a daunting task.

You want something that will complement the creamy sauce without overshadowing it.

At the same time, you also don’t want anything that is too heavy or will fill you up before the main dish has had a chance to shine.

So what are some of the best side dishes to serve with Chicken Alfredo? If you’re looking for some ideas, keep reading!

In this article, I will discuss what goes well with chicken Alfredo and provide a list of delicious side dishes that will complement your meal perfectly.

Best Side dishes for Chicken Alfredo

1. Garlic bread
2. Creamed spinach
3. Salad
4. Broccoli
5. Mashed potatoes
6. Green beans
7. Grilled asparagus
8. Stuffed mushrooms
9. Roasted garlic potatoes
10. Wine

Garlic bread

Garlic bread is the perfect side dish for chicken Alfredo. The garlic and butter in the bread complement the creamy sauce, while the crunchy texture provides a nice contrast to the tender chicken and pasta.

And, of course, there’s nothing like a warm, herby piece of garlic bread to round out a hearty meal. So if you’re looking for a great combo, be sure to give garlic bread a try next time you make chicken Alfredo. Trust me, you won’t be disappointed!

Quick Recipe: Garlic Bread with Parmesan and Fresh Herbs

• Ingredients: Baguette, garlic, butter, Parmesan cheese, parsley, salt
• Average Cook Time: 15 minutes
• Instructions:
  1. Preheat oven to 375°F (190°C).
  2. Mix softened butter with minced garlic, grated Parmesan, chopped parsley, and salt.
  3. Slice the baguette and spread the butter mixture on each slice.
  4. Bake for 10-12 minutes until golden and crispy.

Creamed spinach

Creamed spinach is a rich, hearty side dish that pairs perfectly with chicken Alfredo. The creamy sauce and spices blend together to create a delicious flavor, while the spinach provides a healthy dose of vitamins and minerals.

This dish is also relatively simple to prepare, which makes it an ideal choice for busy weeknight dinners. To make creamed spinach, simply sauté garlic and onion in butter, then add salt and spinach leaves. Once the spinach is wilted, stir in heavy cream and Parmesan cheese. Serve immediately and enjoy!

Quick Recipe: Creamed Spinach with Nutmeg and Gruyère

• Ingredients: Spinach, heavy cream, garlic, Gruyère cheese, nutmeg, salt, pepper
• Average Cook Time: 20 minutes
• Instructions:
  1. Sauté minced garlic in olive oil.
  2. Add spinach and cook until wilted.
  3. Stir in heavy cream and grated Gruyère.
  4. Season with nutmeg, salt, and pepper.

Salad

Salad is the perfect side dish for chicken Alfredo because it is light and refreshing, and it helps to balance out the richness of the sauce. I like to use a mix of my favorite vegetables and nuts in my salad, and I always make sure to dress it with a delicious and healthy dressing.

The crunch of the vegetables and the creaminess of the chicken Alfredo are a perfect match, and I always make sure to have a few extra napkins on hand when I serve this dish.

Quick Recipe: Salad with Roasted Beets and Goat Cheese

• Ingredients: Mixed greens, roasted beets, goat cheese, walnuts, olive oil, balsamic vinegar, salt, pepper
• Average Cook Time: 15 minutes
• Instructions:
  1. Toss mixed greens, diced roasted beets, crumbled goat cheese, and walnuts.
  2. Drizzle with olive oil and balsamic vinegar.
  3. Season with salt and pepper.

Broccoli

Broccoli and Chicken Alfredo is a classic pairing for a reason – the balance of flavors, textures, and colors makes for a dish that is both delicious and nutritious.

The key to making this pairing work is to blanch or steam the broccoli so that it retains its bright green color and fresh flavor. The broccoli’s crunchy texture and slightly bitter taste pair well with the creamy, rich sauce of the Alfredo.

In addition, the dish is balanced in terms of protein and vegetables, making it a complete meal. And finally, the color contrast between the deep green of the broccoli and the white of the sauce is visually appealing.

Whether you’re looking for a quick dinner option or a sophisticated dish to impress your guests, broccoli and chicken Alfredo is a timeless classic.

Quick Recipe: Broccoli with Lemon-Garlic Butter

• Ingredients: Broccoli, butter, garlic, lemon zest, salt, pepper
• Average Cook Time: 15 minutes
• Instructions:
  1. Steam broccoli until tender.
  2. Melt butter and mix with minced garlic and lemon zest.
  3. Drizzle over steamed broccoli.
  4. Season with salt and pepper.

Mashed potatoes

Mashed potatoes are the perfect side dish for chicken Alfredo. They are creamy and smooth, with a tangy flavor that compliments the earthy notes in the chicken.

Additionally, they are simple to make and can be easily tailored to your taste. For example, you can add more butter or cream to make them richer, or add garlic or herbs for extra flavor.

Mashed potatoes are a versatile side dish that can be enjoyed with many different main courses. However, they pair particularly well with chicken Alfredo due to their complementary flavors. So next time you’re looking for a delicious side dish, look no further than mashed potatoes!

Quick Recipe: Mashed Potatoes with Caramelized Shallots

• Ingredients: Potatoes, milk, butter, caramelized shallots, salt, pepper
• Average Cook Time: 30 minutes
• Instructions:
  1. Boil peeled and diced potatoes until tender.
  2. Drain and mash with milk and butter.
  3. Stir in caramelized shallots.
  4. Season with salt and pepper.

Green beans

Green beans are the perfect side dish for chicken Alfredo. They have a natural sweetness that pairs perfectly with the rich creaminess of the sauce, and their crisp texture provides a refreshing contrast to the smooth pasta.

There are many ways to prepare green beans, but sauteing them with a blend of spices is a great way to bring out their flavor. Alternatively, you can roast or steam the beans until they are tender. Whichever method you choose, green beans are an excellent way to round out a chicken Alfredo dish.

Quick Recipe: Green Beans with Almonds and Cranberries

• Ingredients: Green beans, almonds, dried cranberries, olive oil, salt, pepper
• Average Cook Time: 20 minutes
• Instructions:
  1. Steam green beans until tender.
  2. Sauté almonds in olive oil until golden.
  3. Toss green beans with almonds and dried cranberries.
  4. Season with salt and pepper.

Grilled asparagus

Grilled asparagus is a delicious and healthy side dish that goes well with chicken Alfredo. The vibrant green color of the asparagus spears is a beautiful contrast to the creamy white sauce of the Alfredo, and the unique vegetable flavor of the asparagus complements the seasonings in the chicken dish.

Grilling the asparagus spears gives them a slight char flavor that enhances their natural sweetness, making them a perfect accompaniment to chicken Alfredo. If you’re looking for a healthy and flavorful side dish to add to your next Italian meal, give grilled asparagus a try.

Quick Recipe: Grilled Asparagus with Lemon Aioli

• Ingredients: Asparagus, olive oil, lemon, mayonnaise, garlic, salt, pepper
• Average Cook Time: 15 minutes
• Instructions:
  1. Grill asparagus with olive oil until tender.
  2. Mix mayonnaise, minced garlic, and lemon juice to make aioli.
  3. Serve grilled asparagus with lemon aioli.
  4. Season with salt and pepper.

Stuffed mushrooms

Stuffed mushrooms are a classic side dish that can be enjoyed with many different main courses. When paired with chicken Alfredo, the mushrooms help to balance out the richness of the sauce and add a touch of elegance to the dish. Stuffed mushrooms can be bought ready-made from most supermarkets, or you can easily make them yourself at home.

To make your own stuffed mushrooms, start by removing the stems and scooping out the insides of the mushroom caps. Then, mix together some chopped beef and cheese, and spoon the mixture into the caps. Finally, bake the mushrooms in a preheated oven until they are golden brown.

For an extra touch of flavor, season the stuffed mushrooms with salt and pepper before serving.

Quick Recipe: Stuffed Mushrooms with Sausage and Cream Cheese

• Ingredients: Mushrooms, sausage, cream cheese, garlic, parsley, salt, pepper
• Average Cook Time: 25 minutes
• Instructions:
  1. Preheat oven to 375°F (190°C).
  2. Remove mushroom stems and chop them finely.
  3. Sauté chopped stems and minced garlic.
  4. Mix with cooked sausage and cream cheese.
  5. Stuff mushroom caps with the mixture.
  6. Bake for 20 minutes.
  7. Garnish with chopped parsley.

Roasted garlic potatoes

Roasted garlic potatoes are a fantastic side dish for chicken Alfredo. The roasted garlic gives the potatoes a fantastic aroma and taste that is perfectly complemented by the chicken and sauce in the Alfredo.

The potatoes can be soft or crunchy, depending on how you like them, and they absorb the flavors of the chicken and sauce very well. Roasting the garlic beforehand brings out its natural sweetness, and it pairs perfectly with the creamy sauce and tender chicken.

So if you’re looking for a delicious side dish to go with your chicken Alfredo, look no further than roasted garlic potatoes!

Quick Recipe: Roasted Garlic Potatoes with Rosemary

• Ingredients: Potatoes, garlic, olive oil, rosemary, salt, pepper
• Average Cook Time: 40 minutes
• Instructions:
  1. Preheat oven to 400°F (200°C).
  2. Toss diced potatoes with minced garlic, olive oil, chopped rosemary, salt, and pepper.
  3. Spread on a baking sheet.
  4. Roast for 35-40 minutes until crispy.

Wine

Wine is a great way to jazz up any meal, and it can be especially good as a side dish for chicken Alfredo. For instance, white wine can help to bring out the flavors of the chicken and the sauce, and balance out the richness of the dish.

Chardonnay is a particularly good choice for this dish, as it has a creaminess that complements the Alfredo sauce nicely. However, any quality wine will do the trick. Just be sure to serve it at room temperature so that you can really enjoy its flavor.

Quick Recipe: Mulled Red Wine with Spices

• Ingredients: Red wine, cinnamon sticks, cloves, star anise, orange peel, sugar
• Average Cook Time: 20 minutes
• Instructions:
  1. In a pot, combine red wine, cinnamon sticks, cloves, star anise, and orange peel.
  2. Simmer on low heat for 15-20 minutes.
  3. Add sugar to taste.

Frequently Asked Questions

What protein goes best with Alfredo sauce?

Proteins that go well with Alfredo sauce include chicken, beef, and shrimp. You can grill your choice of meat, or cook it in the sauce itself.

What vegetables go well with Alfredo sauce?

Some of the best vegetables to pair with Alfredo sauce are green beans, asparagus, and mushrooms. These veggies can be grilled, roasted, or sauteed to bring out their natural flavors.

How is Alfredo sauce made?

A classic Alfredo sauce is a simple mixture of butter, cream, and Parmesan cheese. The sauce is usually cooked over low heat until it is thick and creamy. Some variations also include garlic, black pepper, and parsley.

Conclusion

A chicken Alfredo dish is not only delicious, but it can also be quite elegant. This article has provided a few suggestions for side dishes that you can serve with your chicken Alfredo to make the meal even more special.

Whether you choose grilled asparagus, stuffed mushrooms, roasted garlic potatoes, or wine, there is sure to be a perfect side dish to complement your chicken Alfredo. So what are you waiting for? Get cooking!