12 Best Side Dishes For Mediterranean Chicken You’ll Enjoy
If you’re anything like me, you love Mediterranean dishes. The flavors are so complex, and there are endless possibilities for what to make.
But recently, I found myself wondering what other side dishes to serve with my Mediterranean chicken. There are so many options out
I’ve tried a lot of different side dishes with it, and I think I’ve finally found the perfect combinations. I’ll share my favorite side dishes for Mediterranean dishes here and why they work so well.
The great thing about these side dishes is that they can be made ahead of time, and they are easy to put together. This makes them perfect for busy weeknights!
So, whether you’re looking for something new to try or just need some ideas for your next dinner party, you’ll definitely get your fill with these!
Side Dishes For Mediterranean Chicken:
- Roasted Vegetables
- Steamed broccoli
- Sauteed spinach
- Couscous salad
- Roasted lemon potatoes
- Mashed potatoes
- French fries
- Rice pilaf
- Eggplant with yogurt & dill
These are great side dishes for Mediterranean food. They are easy to prepare and can be made ahead of time. Plus, they add a nice touch of color and flavor to the dish.
To roast vegetables, simply preheat your oven to 400 degrees Fahrenheit. Then, wash and chop your vegetables into bite-sized pieces.
Next, toss them with olive oil and your favorite spices. I like to use oregano, garlic, and paprika. Then, spread the vegetables onto a baking sheet and roast for 20-30 minutes, or until they are tender and lightly browned.
I like to roast root vegetables to pair with my chicken, such as carrots, sweet potatoes, and parsnips. But you can use any vegetables that you like.
This is another side dish that is easy to make and goes well with Mediterranean dishes. Broccoli is a healthy vegetable that is packed with vitamins and minerals.
Plus, it has a nice crunch that pairs well with the soft and juicy chicken.
In addition, broccoli can absorb the flavors of spices and chicken, making it even more delicious.
When your broccoli is ready, you can drizzle a light dressing of olive oil and lemon juice over it. Or, you can simply season it with salt and pepper.
Sauteed spinach is a great Mediterranean side dish for chicken. The chicken is flavorful and juicy, and the spinach helps to balance out the flavors.
Sauteed spinach is a quick and easy way to get your daily dose of greens, and it goes well with a variety of other dishes. Try it as a side dish for grilled chicken, fish, or pork. You can also add it to pasta, rice, or quinoa for a filling and nutritious meal.
While you can make your sauteed spinach creamy by adding cheese or milk, I prefer to keep it light and healthy. Simply saute your spinach with olive oil and garlic. Season with salt and pepper to taste.
Finally, spinach is also a good source of vitamins and minerals, and it provides a healthy dose of fiber.
Bread is a classic side dish that goes well with just about anything. And Mediterranean side dishes for chicken are no exception! The bread will help to soak up all of the delicious juices.
Some of my favorite bread to serve with Mediterranean chicken are pita bread, naan bread, and flatbread. You can also use a regular loaf of bread, such as sourdough or whole wheat.
If you’re feeling adventurous, try making homemade bread! It’s actually not as difficult as you might think.
Couscous is a huge nutritional powerhouse, and it’s a side dish that is perfect for Mediterranean chicken. Couscous is a grain that is high in fiber and protein. It’s also low in fat and calories.
Couscous salad is the perfect side dish for our Mediterranean chicken. The couscous is light and fluffy, with a slight crunch from the vegetables.
The salad is tossed with a light dressing, so it’s not too heavy. What you get is a flavorful salad that complements the chicken perfectly.
If you need ideas for vegetables to include in this salad, try tomatoes, cucumbers, onions, and peppers. You can also add in some feta cheese or olives for extra flavor.
Roasted lemon potatoes
The potatoes are roasted with fresh lemon juice and thyme. The lemon juice gives the potatoes a bright and acidic flavor, while the thyme adds a touch of earthiness.
This side dish is perfect for Mediterranean chicken because it helps to balance out the flavors. In addition, the acidity cuts through the creamy chicken and elevates the dish.
To make this side dish, simply wash your potatoes and slice them into thin wedges. Next, toss them with a drizzle of olive oil, lemon juice, thyme, and garlic. Then, roast in a preheated oven for 20-35 minutes.
When the potatoes are done, they should be tender and slightly browned.
The creamy texture of the potatoes helps to offset the spices in the chicken. In addition, both dishes have a creamy texture that is comforting and satisfying.
The two dishes also share some common ingredients such as garlic and olive oil, which help to tie them together.
To make this side dish, simply boil your potatoes until they are soft. Then, mash them with some milk, butter, and salt to taste.
You can also add in some shredded cheese, green onions, or garlic for extra flavor. This side dish is perfect for a weeknight meal.
Not just hummus, but creamy hummus! Just thinking of it has me mouth-watering!
This side dish is perfect for dipping your bread into, or for spooning over your chicken. The hummus is smooth and creamy, with a slight tang from the lemon juice.
To get the creamy texture, I use a food processor to blend the chickpeas until they are smooth. You can also use an immersion blender if you don’t have a food processor.
I like to add a little bit of tahini, which is a paste made from ground sesame seeds. Tahini adds a nutty flavor and it helps with thickening.
For a fun twist, try adding roasted red peppers, sun-dried tomatoes, or even avocado.
French fries are a great side dish for Mediterranean chicken because they have a similar flavor profile. slightly salty with an obvious sweetness.
This is not the healthiest option but If you are like me, there are moments you want to indulge a little.
There are different ways to make your french fries, the healthiest being baking them. But, If you want the classic fried flavor, then you will need to deep fry them.
To make baked french fries, start by slicing your potatoes into thin strips. Next, toss with olive oil and seasonings of your choice. Then bake in a preheated oven for 20-30 minutes.
Rice pilaf is a great side dish for Mediterranean chicken. It has a similar flavor to rice, but it is slightly nutty and has a bit more texture.
Additionally, rice pilaf goes well with the flavors of the chicken, such as garlic, lemon, and oregano.
Overall, rice pilaf is a great side dish for Mediterranean chicken because it is flavorful and pairs well with the other ingredients. You can use white rice for your rice pilaf but I prefer to use brown rice.
To make this side dish, start by cooking your rice according to the package directions. Once the rice is cooked, add in some sautéed onions, garlic, and herbs. Stir everything together and serve.
You can also add in some chopped vegetables, such as celery, and peas.
Eggplant with yogurt & dill
This is one combination I guarantee you will go back to again and again.
The eggplant is creamy and slightly sweet, while the yogurt is tangy and refreshing. The dill ties everything together and gives it a slight anise flavor.
This side dish is perfect for Mediterranean chicken because it helps to balance out the flavors. In addition, the acidity from the yogurt cuts through the creamy chicken.
To make this dish, bake your eggplant in a preheated oven until it is soft. Then, let it cool before peeling off the skin.
Next, combine the eggplant with yogurt, dill, garlic, and lemon juice. Season with salt and pepper to taste. Serve chilled or at room temperature.
Last on my list of perfect side dishes for Mediterranean chicken is quinoa.
Quinoa is a great side dish because it is packed with protein and fiber. To bulk up my quinoa, I add some chopped vegetables.
My favorites are diced tomatoes, cucumbers, and red onions. But, you can add in any vegetables that you like. You can also add in some raisins or dried cranberries for a bit of sweetness.
To make this side dish, cook your quinoa according to the package directions. Once it is cooked, add in the chopped vegetables and dried fruit
What can I serve with chicken?
Many side dishes go well with chicken. Some popular side dishes include rice, potatoes, vegetables, and salad.
What are typical Mediterranean dishes?
Some common Mediterranean dishes include hummus, tabbouleh, falafel, and eggplant with yogurt. Mediterranean food is typically healthy and flavorful.
What are some side dishes for Mediterranean chicken?
Some side dishes for Mediterranean chicken include french fries, rice pilaf, quinoa, and eggplant with yogurt.
Many delicious side dishes go well with Mediterranean chicken. Some of our favorites include french fries, rice pilaf, quinoa, and eggplant with yogurt. Any of these side dishes will be a hit with family and guests for sure.