What to Serve with Chicken Tenders: 25 Interesting Sides
Chicken tenders are a popular dish, but what can you serve with them? There are many different options, and it can be tough to decide what will taste the best.
In this article, we’ll explore some of the best sides to serve with chicken tenders. Let’s get started!
Sides to Serve with Chicken Tenders:
- French Fries
- Mashed Potatoes
- Coleslaw
- Fried Asparagus
- Grilled Veggies
- Fresh Salads
- Pesto Sauce
- Salsa
- Steamed Veggies
- Baked Potato
- Wedges
- Zucchini Pasta
- Cornbread
- Potato Salad
- Pasta Salad
French Fries
Nothing in life is more delicious than a plate of hot french fries. Crispy on the outside and fluffy on the inside, they are the perfect accompaniment to chicken tenders.
Today, french fries are enjoyed all over the world, and no meal is complete without them. So next time you sit down to enjoy a plate of chicken tenders, don’t forget a plate of french fries too.
Mashed potatoes
Mashed potatoes are a classic side dish that can be enjoyed with chicken tenders, as they are delicious, creamy, and versatile, and they can be made in a variety of ways to suit any taste.
There are endless possibilities when it comes to creating your perfect mashed potato dish. So get creative and experiment until you find the perfect flavor combination for your next meal.
Coleslaw
A light and refreshing coleslaw is the perfect accompaniment to crispy chicken tenders. For its recipe, I like to use a mix of green and red cabbage, as well as shredded carrots.
My coleslaw dressing is a simple mixture of mayonnaise, vinegar, and sugar, along with a bit of celery seed for flavor, but you can omit it if you prefer. To make the coleslaw extra special, top it with chopped fresh herbs such as parsley or chives.
This dish is best served chilled, so be sure to make it ahead of time so that the flavors have a chance to meld. Serve with your favorite hot sauce for an extra kick and enjoy!
Fried Asparagus
Fried asparagus is a delicious way to dress up simple chicken tenders. The key to success is to choose asparagus that is thin and tender. Thick asparagus can be difficult to cook evenly, and the result may be tough and chewy.
To prepare the asparagus, simply trim off the ends and then cut the spears into bite-sized pieces. Next, set up a breading station with eggs, flour, and bread crumbs. Season the bread crumbs with salt and pepper for extra flavor.
To bread the asparagus, first, dip it in the egg mixture, then coat it in the flour mixture, and finally press it into the bread crumbs.
Once all of the asparagus is breaded, heat a large skillet over medium heat and add enough oil to coat the bottom. Then, working in batches, add the asparagus to the pan and cook until golden brown and crisp.
Serve immediately with chicken tenders and your favorite dipping sauce.
Grilled Veggies
Chicken tenders are a versatile and delicious option for a summer BBQ. While they can be served on their own, they also pair well with a variety of grilled vegetables.
For a complete meal, try serving them with grilled corn, zucchini, and tomatoes. The corn will add a sweetness that complements the chicken, while the zucchini and tomatoes will provide a fresh crunch.
If you’re looking for even more flavor, try adding some grilled onions or garlic to the mix. Whichever vegetables you choose, they’re sure to create a tasty and satisfying dish.
Fresh Salads
Even though chicken tenders are a versatile and delicious option for a quick meal, they can sometimes be a little boring on their own. That’s why we’ve put together a list of three fresh salads that are perfect for serving alongside chicken tenders.
You can serve a simple mix of greens and cherry tomatoes, tossed in a light dressing. This salad is perfect for letting the chicken tenders take center stage.
The second salad features shredded cabbage and carrots, with a zesty orange-sesame dressing. This salad is crunchy and tangy, and it’s sure to wake up your taste buds.
Or you can go for a heartier salad made with roasted sweet potatoes, kale, and dried cranberries. This salad is filling enough to be a meal on its own, but it’s also the perfect complement to chicken tenders.
So next time you’re looking for something new to serve with chicken tenders, try one of these fresh salads and you’ll be in for a treat!
Pesto Sauce
Pesto is a classic sauce made from fresh basil, olive oil, garlic, parmesan cheese, and pine nuts, which makes it perfect for chicken tenders!
The first step is to make the pesto. In a food processor, combine the basil, olive oil, garlic, parmesan cheese, and pine nuts. Pulse until the mixture is smooth and season with salt and pepper to taste.
Then, place the chicken tenders in a baking dish and spread the pesto over them. Make sure each piece is well coated and bake at 400 degrees for 20-25 minutes, or until the chicken is cooked through.
You can either make pesto chicken tenders or enjoy the pesto sauce separately, as both the options are equally yummy!