Most people are intimidated by acorn squash. It seems like it would be difficult to make, but it’s very simple.
And once you’ve cooked it, what do you serve with acorn squash? Here are a few recipes that will make your side dish decision easy!
What To Serve With Acorn Squash
- Pumpkin Pie
- Ice Cream
- Pears With Blue Cheese
- Spinach Salad With Goat Cheese
- Honey-Glazed Carrots
- Brussels Sprouts With Bacon
- Beef Stew
- Taco Pasta
When it comes to side dishes, there are a lot of options out there. But one of our favorites is pumpkin pie. Not only is it delicious, but it’s also packed with nutrients. Pumpkin is a great source of fiber, vitamins A and C, and beta-carotene. It’s also low in calories and fat.
So why is pumpkin pie a great side dish for acorn squash? First, the flavors complement each other perfectly. The sweetness of the pumpkin pie helps to offset the slight bitterness of the acorn squash.
Second, the textures are complementary as well. The creamy pumpkin filling contrasted with the crispy, roasted acorn squash makes for a truly unique and enjoyable experience.
Finally, we love how this side dish can change up a traditional recipe. If you’re looking for something a little different than your usual green beans or mashed potatoes, pumpkin pie is a great option. It can be used as a filling for roasted acorn squash, or even as a topping for mashed potatoes
Apple as a side dish for acorn squash is a great way to change up your dinner routine! There are many benefits of using apples as a side dish.
Apples are a great source of fiber and vitamins, and they’re also low in calories. This makes them a great choice for those watching their weight or trying to eat healthier.
Additionally, apples add sweetness to dishes that can be balanced out by the savory flavors of other ingredients. And finally, apples can help to give dishes a beautiful color and presentation.
When pairing an apple with acorn squash, try using recipes that call for roasted or baked squash. The sweetness of the apple will complement the natural flavors of the squash, and the two ingredients will cook together well. You can also use apple as a side dish for other fall favorites like pumpkin or sweet potato.
One unique and delicious option for acorn squash is to serve it with ice cream as a side dish.
This may sound like an unusual combination, but the sweetness of the ice cream helps to balance the natural earthiness of the squash. Plus, the creamy texture of the ice cream pairs well with the slightly firm texture of the squash.
This dish is also extremely versatile and can be paired with a variety of different flavors of ice cream. For a classic fall flavor combination, try pairing acorn squash with Cinnamon Ice Cream. The warm spices in the ice cream will complement the squash perfectly.
Or, for a more unexpected flavor combination, try serving it with Chocolate Chip Cookie Dough Ice Cream. The rich chocolate flavor will contrast nicely with the lightness of the squash, and the chunks of cookie dough add an extra element of fun.
There are many benefits to using pancakes as a side dish for acorn squash. For one, it helps to stretch the squash, making it go further. Additionally, it adds a new dimension of flavor to the dish.
The pancake also helps to absorb some of the excess moisture from the squash, preventing it from becoming waterlogged. Finally, the pancake provides a lovely contrast in texture, making the dish more interesting to eat.
Many different recipes pair well with this side dish. Some examples include baked acorn squash with maple syrup and bacon, roasted acorn squash with sage and Parmesan cheese, and even acorn squash soup.
Pears With Blue Cheese
Pears with blue cheese is a unique and delicious side dish that can add a touch of sophistication to any meal. This robust combination is ideal for acorn squash, as the sweetness of the pear compliments the earthy flavor of the squash.
The blue cheese also helps to balance out the sweetness, creating a well-rounded dish that is sure to please any palate. In addition to being a great pairing for acorn squash, pears with blue cheese can also be used as a side dish for roasted chicken or pork tenderloin.
This delectable dish can also be served as an appetizer, simply by reducing the amount of blue cheese and using small pear slices.
Spinach Salad With Goat Cheese
Spinach salad is a great option for a side dish because it is low in calories and fat, but high in nutrients like Vitamin A, Vitamin C, folic acid, and iron. It also pairs well with a variety of other dishes, including roasted acorn squash.
When choosing a spinach salad as a side dish, look for one that includes healthy ingredients like fresh spinach leaves, diced tomatoes, chopped onions, and crumbled goat cheese.
You can also add your personal touch by including additional ingredients like toasted nuts or dried fruit. If you are looking for a lighter option, you can ditch the dairy and opt for a vinaigrette dressing instead.
Honey-Glazed Carrots make a delicious and healthy side dish for acorn squash.
The natural sweetness of the carrots is enhanced by the honey, while the orange juice and ginger add a touch of zest. This dish is also very easy to prepare, which makes it a great choice for busy families or weeknight dinners.
When served with acorn squash, the honey-glazed carrots provide a lovely contrast in both flavor and texture. The carrots are tender and sweet, while the squash is earthy and slightly nutty. This dish is also an excellent source of vitamins A and C, making it a healthy choice for any meal.
Brussels Sprouts With Bacon
Recently, I’ve been thinking about using Brussels sprouts with bacon as a side dish for acorn squash. Here are just a few reasons why I think this pairing would be so delicious:
First of all, both acorn squash and Brussels sprouts have a slight bitterness that is offset by the sweetness of bacon. This contrast of flavors would create an exciting and unexpected flavor profile that would tantalize your taste buds.
Moreover, the textures of these ingredients would also complement each other perfectly. The soft squash would provide a silky base for the crispy sprouts and bacon.
Lastly, this side dish would be extremely easy to prepare. Roast the squash and Brussels sprouts in the oven with some bacon fat or oil until they’re tender and crispy. Then top with crumbled bacon and a drizzle of maple syrup.
Beef stew is a great side dish for acorn squash. Here are some reasons why:
- It adds flavor and richness to the squash and also provides a good source of protein.
- The beef stew pairs well with the natural sweetness of the squash and helps to balance out the flavors in the dish.
- It can be used as a make-ahead dish, which is always convenient, and it is also an affordable side dish option. It can also be made in a crock pot or Instant Pot, making it easy to prepare.
- The beef stew can also be frozen and reheated, making it a great option for leftovers.
- It is a versatile side dish that can be used with many different recipes. The beef stew can be customized to your liking, with different herbs and spices.
- Beef stew is a hearty and filling side dish that will leave you feeling satisfied.
While it’s delicious on its own, acorn squash can also be paired with a variety of side dishes. One tasty option is taco pasta.
This flavorful dish is made by combining cooked pasta with ground beef, diced tomatoes, and your favorite taco toppings.
The result is a hearty and filling meal that is perfect for cooler autumn days. Best of all, taco pasta can be easily customized to suit your taste.
Commonly Asked Questions When Choosing What To Serve With Acorn Squash
What are other options when choosing what to serve with acorn squash?
- Chicken And Rice Casserole
- Roasted Chicken
- Baked Ziti
- Garlic And Herb-Rubbed Lamb Chops
- Pork Chops
- Oven-Fried Chicken
- Sauteed Zucchini
- Cheesy Scalloped Potatoes
- Creamed Spinach
What are some tips when choosing what to serve with acorn squash?
There are some general tips that you can follow when choosing what to serve with acorn squash.
First, consider what type of dish you are making. Is it a main course or a side dish? If it is the main course, you will want to choose a side dish that is light and refreshing; something that will not overshadow the flavors of the squash.
If you are making a side dish, you can be more adventurous with your choices and go for something that will complement the squash.
Second, think about what flavors you want to include in your dish. Do you want something sweet or savory? Spicy or mild? Once you have decided on the flavor profile, it will be easier to narrow down your options.
Third, consider what ingredients you already have on hand. There is no need to go out and buy new ingredients if you already have what you need. This will also help to save you time and money.
Finally, don’t be afraid to experiment. There are no hard and fast rules when it comes to food. If you think something will taste good, give it a try! Who knows, you may just discover your new favorite dish.
When it comes to what to serve with acorn squash, the options are endless. You can go sweet or savory, spicy or mild, and there is something for everyone.
With such a versatile vegetable, the possibilities are truly endless. So get creative and have some fun with your food!