What Goes Good with Bacon Sandwiches (8 Interesting Sides)

There’s nothing like a bacon sandwich. The salty, crispy meat pairs perfectly with bread and some type of spread. But what to serve with it?

Finding good side dishes to serve with bacon sandwiches is harder than it seems.

You want something that will compliment the crispy salty flavor of the bacon, but not overpower it. And you don’t want anything too filling or complicated because then what is the point of a bacon sandwich?

I know how you feel. It took me forever to find the perfect side dish to serve with my bacon sandwiches.

That’s why I’ve put together this list of things that go perfectly with bacon sandwiches.

From classics like potato chips to more unique options like watermelon, there’s something on this list for everyone. So next time you’re making bacon sandwiches, make sure to serve one of these side dishes with it.

You won’t be disappointed.

Side dishes for bacon sandwiches

1. Cranberry & brie
2. Yogurt & fresh fruit
3. Coleslaw
4. Cheddar cheese
5. Tomato soup
6. Avocado
7. Fried egg
8. Tomato & lettuce

Cranberry & brie

Cranberry & brie is a classic combo that always goes well as a side dish, especially for bacon sandwiches. The creaminess of the brie pairs perfectly with the sweet tartness of the cranberry sauce, and the salty bacon brings it all together.

Plus, it’s a quick and easy way to dress up an ordinary sandwich. So next time you’re looking for a delicious side dish to accompany your bacon sandwich, why not give Cranberry & brie a try?

Quick Recipe: Cranberry & Brie Bites

Ingredients:

• 1 sheet puff pastry, thawed
• 1 wheel of Brie cheese
• 1 cup cranberry sauce (homemade or store-bought)
• Fresh rosemary sprigs for garnish
• 1 egg, beaten (for egg wash)
• Crackers or sliced baguette (optional)

Average Cook Time:

20 minutes

Instructions:

1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Roll out the puff pastry sheet on a lightly floured surface.
3. Cut the puff pastry into squares (about 2×2 inches).
4. Place a small slice of Brie cheese in the center of each square.
5. Add a dollop of cranberry sauce on top of the Brie.
6. Fold the corners of the puff pastry over the Brie and cranberry sauce, pinching them together to seal.
7. Place the filled puff pastry squares on the prepared baking sheet.
8. Brush the top of each puff pastry with the beaten egg for a golden finish.
9. Bake for 12-15 minutes or until the puff pastry is golden brown.
10. Once out of the oven, garnish with a small sprig of rosemary.
11. Serve warm, optionally with crackers or slices of baguette.

Yogurt & fresh fruit

Yogurt and fresh fruit is a healthy and light side dish that goes well with bacon sandwiches for breakfast. The yogurt provides a filling contrast to the salty bacon, while the fresh fruit adds a touch of sweetness.

The combination of flavors is delicious and will leave you feeling satisfied. Plus, it makes for a light and refreshing side dish that goes well with bacon sandwiches. And if you’re looking for an extra burst of flavor, drizzle some honey over the top.

All in all, it’s a great way to start your day with a nutritious meal.

Coleslaw

Coleslaw is the perfect side dish for bacon sandwiches. The vibrant flavors of cabbage, onion, and carrot are a zesty contrast to the richness of bacon, and the freshness of the coleslaw helps to cut through the heaviness of the sandwich.

Coleslaw is also an extremely versatile dish – it can be made with a variety of different dressings, depending on your personal preference. I like to add a lemon dressing to my coleslaw, as it really brightens up the flavors. However, you could also try a vinegar-based dressing or even a creamy dressing made with mayonnaise or yogurt.

Whichever dressing you choose, coleslaw is sure to add a delicious touch to your bacon sandwich.

Quick Recipe: Coleslaw with Apple and Walnuts

• Ingredients: Cabbage, carrots, apple, walnuts, mayonnaise, vinegar
• Average Cook Time: 10 minutes
• Instructions:
  1. Mix shredded cabbage, carrots, and diced apple.
  2. Add walnuts.
  3. Toss with mayonnaise and a splash of vinegar.

Cheddar cheese

Cheddar cheese is a perfect garnish for bacon sandwiches. The cheese brings out the flavor of the bacon and helps to create a more complex flavor profile. When melted, the cheese also provides a smooth and creamy texture that contrasts nicely with the crispy bacon.

Cheddar cheese can be grilled or melted and placed on top of the sandwich before serving. For an extra cheesy flavor, try using mozzarella or brie instead of cheddar.

Tomato soup

Tomato soup is the perfect side dish for bacon sandwiches – it’s a classic combo that just works. Tomato soup is also a great choice for colder days, as it’s warm and filling but won’t weigh you down.

The acidity of the tomato soup helps to cut through the fat of the bacon and the richness of the sandwich. The soup also helps to moisten the bread and make the sandwich more flavorful.

Plus, it’s quick and easy to make so you can enjoy your sandwich all the sooner. So next time you’re planning a bacon sandwich, don’t forget the tomato soup!

Quick Recipe: Creamy Tomato Soup with Basil

Ingredients:

• 1 can (28 oz) crushed tomatoes
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 2 cups chicken or vegetable broth
• 1 cup heavy cream
• 1/4 cup fresh basil leaves, chopped
• 2 tablespoons olive oil
• Salt and pepper to taste

Average Cook Time:

30 minutes

Instructions:

1. Heat olive oil in a large pot over medium heat.
2. Add chopped onion and garlic, sautéing until translucent.
3. Pour in the can of crushed tomatoes, including the juice.
4. Add the chicken or vegetable broth and bring to a simmer.
5. Let it cook for about 20 minutes, allowing the flavors to meld.
6. Use an immersion blender or a regular blender to puree the soup until smooth.
7. Return the soup to the pot and stir in the heavy cream.
8. Add chopped basil and stir.
9. Season with salt and pepper to taste.
10. Serve hot, optionally garnished with more basil or a dollop of sour cream.

Avocado

Avocados are a delicious and nutritious fruit that can be used in a variety of dishes. When it comes to pairing them with other foods, the possibilities are endless. However, one of my personal favorite ways to enjoy avocados is as a side dish for bacon sandwiches.

The creaminess of the avocado pairs perfectly with the salty flavor of bacon, and the lime juice gives the sandwich a bright and acidic edge.

To take things up a notch, try thinly slicing the avocado or making a quick guacamole using diced avocado, fresh coriander, and diced chili. No matter how you choose to enjoy it, avocado is a great way to add some extra flavor and nutrition to your sandwich.

Fried egg

Fried eggs are a classic side dish for bacon sandwiches. The runny yolk pairs perfectly with the crispy bacon, and the contrast in texture is hard to beat. Fried eggs are also relatively easy to cook, and they can be made in a matter of minutes.

To get started, heat a nonstick pan over medium heat and add a tablespoon of butter. Crack the eggs into the pan and season them with salt and pepper. Cook for two to three minutes until the whites are set, and the yolks are cooked to your liking. Then carefully transfer the eggs to your sandwich and enjoy.

Tomato & lettuce

Tomato and lettuce is a classic side dish for bacon sandwiches, more commonly known as BLTs. This combination is so popular because it is fresh, filling, and full of color. The juicy tomatoes contrast perfectly with the crispy bacon, and the iceberg lettuce provides a crunchy texture. Plus, this dish is quick and easy to prepare, making it ideal for busy families. Whether you’re looking for a light lunch or a hearty dinner, this classic combination is sure to please.

Frequently Asked Questions

What cheese goes well with bacon sandwiches?

There are a variety of different cheeses that can be used with bacon sandwiches. Some of my personal favorites include cheddar, mozzarella, and brie. However, any type of cheese can be used depending on your preference. Try experimenting with different combinations to see what you like best.

What drink should I serve with bacon sandwiches?

A drink that goes well with bacon sandwiches is iced tea. Iced tea is a refreshing drink that pairs well with the salty flavor of bacon. It’s also easy to make and can be enjoyed by people of all ages.

What bread is the best for a bacon sandwich?

There are a variety of different types of bread that can be used for bacon sandwiches. However, my personal favorite is sourdough. Sourdough bread is flavorful and crispy, and it holds up well to the other ingredients. It’s also a healthier option than some of the other types of bread available. If you’re looking for something a little different, try using a wheat or rye bread. These options are also delicious and will provide you with a more filling meal.

What else can I put on my bacon sandwich?

There are a variety of different toppings that can be used on bacon sandwiches. Some of my personal favorites include avocado, fried egg, and tomato & lettuce. However, you can really put anything you like on your sandwich. Try experimenting with different combinations to see what you like best.

Conclusion

Bacon sandwiches are a classic meal that can be enjoyed with a variety of different side dishes. In this article, I’ve listed some of my favorite combinations, including fries (which you can never go wrong with), and tomato soup if you’re looking to make a whole meal. No matter what you choose to serve with your bacon sandwich, it’s sure to be delicious. So why not give one of these combinations a try today? You won’t be disappointed.