What to Serve with Zucchini Fritters : 13 Amazing Sides to Try

If you’re looking for a delicious way to enjoy your zucchini this season, look no further than these zucchini fritters! They’re perfect as an appetizer or main course, and they go great with a variety of side dishes.

In this article, we’ll share 13 tasty side dishes that will complement your zucchini fritters perfectly!

Side Dishes for Zucchini Fritters

  1. Roasted carrots & butternut squash
  2. Green bean casserole
  3. Garlic yogurt sauce
  4. Grilled lemon dill salmon
  5. Steamed broccoli
  6. Tzatziki sauce
  7. Sour cream
  8. Parmesan cheese
  9. Green onions
  10. Fried or poached eggs
  11. Marinara sauce
  12. Couscous salad
  13. Creamy pasta salad

Roasted carrots & butternut squash

This is a great side dish for zucchini fritters because it’s packed with nutrients and flavor. Plus, the orange color of the carrots and squash will add a beautiful pop of color to your plate!

To prepare this dish, simply roast carrots and butternut squash in the oven with a bit of olive oil, salt, and pepper. You can also add other herbs and spices to taste.

The estimated cooking time is 30-35 minutes. This side dish is also a great source of vitamin A, beta-carotene, and fiber.

Green bean casserole

This classic side dish is a great option if you’re looking for something creamy and savory. It’s also super easy to make!

To prepare this dish, you’ll need green beans, cream of mushroom soup, milk, Parmesan cheese, bread crumbs, and salt. Simply combine all ingredients in a casserole dish and bake for 25-30 minutes.

This side dish is a great source of protein and fiber. It’s also relatively low in calories, making it a great option if you’re watching your weight.

Garlic yogurt sauce

This flavorful sauce is perfect for dipping or drizzling over your zucchini fritters. It’s also a great source of protein and calcium.

To make this sauce, you’ll need garlic, yogurt, lemon juice, olive oil, salt, and pepper. You then combine all ingredients in a blender or food processor.

The tangy flavor of the yogurt pairs perfectly with the savory zucchini fritters. Plus, the garlic gives it a nice kick!

Grilled lemon dill salmon

This healthy and flavorful fish is a great option if you’re looking for a protein-packed side dish. Salmon is also a good source of omega-three fatty acids, which are beneficial for your heart health.

To prepare this dish, simply grill the salmon with a bit of lemon juice, dill, salt, and pepper. You can also add other herbs and spices to taste.

The cooking time is 12-15 minutes. Each side of the salmon should be grilled for about six minutes.

Steamed broccoli

This simple side dish is a great option if you’re looking for something healthy and low-calorie. Plus, it’s super easy to make!

To prepare this dish, simply steam broccoli florets for three to five minutes. You can also add a bit of garlic, salt, and pepper for flavor. Additionally, the steamed broccoli helps to round out the meal and make it more filling.

Steamed broccoli is a great source of vitamins A and C. It’s also a good source of fiber. Both steamed broccoli and zucchini fritters are low in calories. Steamed broccoli and zucchini fritters are both great sources of fiber.

Tzatziki sauce

This Greek-inspired sauce is also perfect for dipping or drizzling over your zucchini fritters. It’s made with yogurt, cucumber, garlic, lemon juice, olive oil, and dill.

In addition, this sauce is perfect for those who are watching their weight or trying to eat a healthier diet.

To prepare this sauce, combine all ingredients in a blender or food processor and puree until smooth. The predicted cooking time is five minutes.

Sour cream

This dairy product is a great option if you’re looking for something creamy and savory. It’s also a good source of protein and calcium.

This versatile condiment adds a delicious creaminess to the zucchini fritters. It can also be used as a dipping sauce or drizzled on top.

Sour cream contains live and active cultures that create a great taste, and it is also a good source of calcium and protein.

To prepare this dish, simply combine sour cream with a bit of garlic, salt, and pepper. You can also add other herbs and spices to taste.

Parmesan cheese

This flavorful cheese is a great option if you’re looking for something savory. It’s also a good source of protein and calcium.

Parmesan cheese adds a delicious flavor to the zucchini fritters. It can also provide a creamy texture and rich flavor that complements the crispy fritters perfectly.

Do not melt the cheese. Parmesan cheese is best when it is crumbled or shredded.

This mouth-watering addition to your zucchini fritters is something everyone will enjoy.

Green Onions

Green onions can be used as a topping or an ingredient in zucchini fritters. They add a delicious flavor and can also provide a crunchy texture.

To prepare this dish, simply chop the green onion and add it to the batter. You can also sauté the green onion in a bit of olive oil before adding it to the batter.

This is a great way to add a bit of flavor and nutrition to your zucchini fritters.

Fried or poached eggs

Fried or poached eggs are a great option if you’re looking for a protein-packed side dish. Eggs are also a good source of vitamins and minerals.

To prepare this dish, simply fry or poach an egg and place it on top of the zucchini fritters. You can also add other toppings, such as cheese, avocado, or hot sauce.

The moistness of the fried or poached eggs enhances the flavor of the zucchini fritters and makes them more filling.

Marinara Sauce

Homemade Cooked Spaghetti Squash Pasta with Marinara Sauce

This classic Italian sauce is a great option if you’re looking for something savory. It’s also a good source of vitamins and minerals.

Marinara sauce is a delicious addition to zucchini fritters. It can also be used as a dipping sauce or drizzled on top.

To make your own marinara sauce, start by heating olive oil in a pan. Then, add garlic and sauté until fragrant. Next, add canned tomatoes and their juices to the pan.

You can also add tomato paste, sugar, salt, and pepper to taste. Bring the mixture to a simmer and cook for about 15 minutes.

Couscous Salad

This healthy and flavorful salad is a great option if you’re looking for something light and refreshing. It’s also a good source of fiber and vitamins.

Couscous salad is a delicious side dish that pairs well with zucchini fritters. This salad can also be easily customized to suit your taste. Just add your favorite ingredients, such as diced tomatoes, cucumbers, and onions.

However, for a bit of spice, try adding some chopped jalapenos or a dash of hot sauce.

Creamy pasta salad

This rich and flavorful salad is a great option if you’re looking for something rich in flavor. It’s also a good source of protein and vitamins.

Creamy pasta salad is the perfect side dish for zucchini fritters. This salad can also be easily customized to your liking. Simply add your favorite ingredients, such as diced chicken.

For a bit of sweetness, try adding some chopped fruit, such as grapes or berries. You can also add a few tablespoons of honey to the dressing.

FAQ

Can you reheat zucchini fritters?

Yes, you can reheat zucchini fritters. However, they are best when eaten fresh. To reheat, simply place the zucchini fritters in a single layer on a baking sheet and bake at 350 degrees Fahrenheit for about 15 minutes.

Can you freeze zucchini fritters?

Yes, you can freeze zucchini fritters. To freeze, simply place the zucchini fritters in a single layer on a baking sheet and freeze for about two hours. Once frozen, transfer the zucchini fritters to a freezer-safe bag or container. When ready to eat, simply thaw.

How do you keep fritters from getting soggy?

To keep fritters from getting soggy, simply place them in a single layer on a paper towel-lined plate. Cover the plate with another paper towel and press gently to absorb any excess moisture.

Zucchini fritters are best when eaten fresh. However, they can be stored in an airtight container in the fridge.

What is in fritters?

Fritters are typically made with a combination of flour, eggs, milk, and baking powder. The batter is then fried in oil until golden brown.

Conclusion

Zucchini fritters are a delicious and easy-to-make meal. In addition, they can be served with a variety of side dishes, such as fried or poached eggs, marinara sauce, couscous salad, and creamy pasta salad. Whatever you choose to serve with your zucchini fritters, we hope you enjoy it!