What to Serve with Walleye (7 Yummy Side Dishes)
If you’ve just caught a walleye, what’s the first thing that comes to mind? Some people might think about frying up the fish for a quick and easy meal. Others might want to bake it in the oven.
But if you’re thinking about serving something delicious with your walleye, I can understand your frustration. It can be tough to find the perfect side dish to complement walleye. This freshwater fish has a delicate flavor that can be easily overpowered by stronger flavors.
So what can you serve with it? Here are some ideas for what to serve with this tasty fish.
Side dishes for walleye
- Sauteed garlic mushrooms
- Baked potatoes
- Roasted sweet potatoes
- Steamed broccoli
- Mushroom soup
- Roasted root vegetables
- Mac and cheese
- Wedge salad
- Vegetable rice pilaf
- Bean almondine
Sauteed garlic mushrooms
Sauteed garlic mushrooms are a versatile and healthy side dish that goes well with walleye. Mushrooms are a good source of protein, fiber, and vitamins, and they are low in calories and fat. Sauteing them in garlic oil enhances their flavor and makes them more palatable.
Additionally, the mushrooms will absorb some of the oil, which is a good source of healthy fats. Walleye is a lean fish that is high in protein and omega-3 fatty acids. It is also low in calories and has a mild flavor.
The mushrooms will complement the fish without overpowering it. This dish is also easy to make and can be prepared ahead of time.
Baked potatoes
Baked potatoes are the perfect side dish for walleye. They’re hearty and satisfying, and they go well with the rich, buttery flavor of walleye.
I like to bake my potatoes in foil so that they retain their moisture and don’t dry out. I also add a dollop of sour cream to each potato. This helps to balance out the richness of the walleye and makes for a delicious, complete meal.
Roasted sweet potatoes
