What to Serve with Rueben Casserole 15+ Yummy Side Dishes

When it comes to Reuben casserole recipes, it can be hard to find the perfect side dish to serve alongside it. Most of the recipes I found online called for traditional sides like coleslaw or potato salad.

While those are delicious options, I wanted to offer a variety of sides that would be appealing to everyone. That’s why I decided to create a list of 15 side dishes for Reuben casserole that you can try yourself.

I included links to the recipes on Pinterest, so you can easily access them and get started cooking. I hope you enjoy them!

Side Dishes For Reuben Casserole:

1. Crispy sauerkraut
2. Creamy potato salad
3. Sweet & salty potato fries
4. Dill pickle
5. Coleslaw
6. Potato leek soup
7. Deviled eggs
8. Mushroom & olive Tapenade
9. Kale salad
10. Green salad
11. Onion rings
12. Grilled vegetable
13. Wedge salad
14. Roasted asparagus
15. Macaroni salad

Crispy sauerkraut

Sauerkraut is a German dish that is made from fermented cabbage. It has a sour and salty taste and it’s often eaten as a side dish.

Sauerkraut can be served with Reuben casserole or any other dish for that matter. The salty taste pairs well with the savory flavors of the casserole.

Sauerkraut is a light and highly nutritious side dish, if you’ve not tried it before it’s easy to make. Just shred some cabbage, add salt and let it ferment for a few days. Wondering what cabbage to use, I recommend using red cabbage for its nutritional value and striking color.

Creamy potato salad

Potato salad is a quintessential summer dish, but it can be enjoyed all year round. It’s creamy, flavorful, and goes well with almost anything.

It is made from boiled potatoes, eggs, mayonnaise, and vinegar. It’s a popular side dish all over. The potatoes blend with Reuben casserole because the creamy dressing balances out the savory flavors.

Additionally, the potato salad can also be made ahead of time, which is always a bonus. For the creamy texture in your potato salad, I recommend using Greek yogurt or sour cream.

Sweet & salty potato fries

Potato fries are a staple in most households, they’re simple to make and can be served as a side dish or a main meal.

They can be baked, fried, or even air-fried. The key to making the perfect potato fry is to get the seasoning right. I like to use a combination of salt, pepper, paprika, and garlic powder.

The great thing about serving potato fries as a side dish is that they can be served hot or cold. They go well with Reuben casserole because the savory flavors of the casserole are offset by the sweetness of the potatoes.

Dill pickles

Dill pickles are cucumbers that have been preserved in a vinegar or brine solution. They are crunchy and have a slightly sour taste.

Pickles are often served as a side dish or as a condiment. They can be enjoyed on their own or with other dishes.

The vinegary flavor of the dill pickles pairs well with the savory flavors of Reuben casserole. Additionally, the crunchiness of the cucumbers contrasts well with the creamy texture of the casserole.

Coleslaw

This is my favorite salad to put together, especially on a busy weeknight. I always make it creamy because that’s the only way the kids will gobble it all up.

The creamy texture of the coleslaw pairs well with the savory flavors of Reuben casserole. Additionally, the sweetness of the carrots offsets the savory flavors of the casserole.

To make a creamy coleslaw, I recommend using mayonnaise, Greek yogurt, or sour cream. You can also add shredded cheese, chopped bacon, or diced fruit for extra flavor.

Potato leek soup

This is a French soup that is made from potatoes and leeks. It is a creamy and hearty soup that is often served as a starter or main course.

The potato leek soup pairs well with Reuben casserole because the creamy texture of the soup balances out the rich flavors of the casserole.

Additionally, the potatoes and leeks add a subtle sweetness to the dish that offsets the savory Reuben casserole.

To make potato leek soup, I recommend using Yukon gold potatoes and leeks. You can also add in chicken broth, cream, or milk for extra flavor.

Deviled eggs

Deviled eggs are a popular side dish that is made from boiled eggs. They are often served at parties or potlucks.

The egg yolks are peeled and then mashed together with some sort of sauce or dressing. This mixture is then piped back into the egg whites and they are either chilled or served warm.

Deviled eggs are a great side dish for Reuben’s casserole because they are simple to make and have a great flavor. Additionally, they can be easily customized to fit your taste preferences.

You can add in different sauces or dressings, such as mayonnaise, mustard, or horseradish.

Mushroom & olive tapenade

This is a Spanish dish that is made from mushrooms, olives, and spices. It is often served as a side dish or appetizer.

The mushroom & olive tapenade pairs well with Reuben casserole because the mushrooms add a meaty texture to the dish. Additionally, the olives provide a salty flavor that offsets the savory flavors of the casserole.

To make mushroom & olive tapenade, I recommend using a food processor to chop the mushrooms and olives. You can also add garlic, spices, and olive oil to taste.

Kale salad

This is a healthy salad that is made from kale, carrots, and radishes.

The kale salad pairs well with Reuben casserole because the bitterness of the kale offsets the spicy flavors of the casserole. Additionally, the carrots and radishes add a crunch that balances out the soft texture of the casserole.

For a creative twist, I also include dried cranberries, crumbled goat cheese, and toasted pecans in my kale salad.

Green salad

This is an alternative to kale salad. This salad is a combination of lettuce, cucumbers, and tomatoes.

The green salad pairs well with Reuben’s casserole because the crisp texture of the vegetables offsets the rich flavors of the casserole.

Additionally, the acidity of the tomatoes balances out the savory flavors of the casserole.

I like to add a vinaigrette to tie the dish together. My vinaigrette is made from olive oil, red wine vinegar, and garlic.

Onion rings

Onion rings go so well with Reuben casserole because they have a lot of the same ingredients. Onion rings also have rye breading, which goes great with the rye bread in the casserole.

The flavors all go together really well, and onion rings are just a great side dish in general.

Onion rings are crunchy and delicious, and they add a lot of flavor to the casserole.

Grilled vegetable

This is a healthy side dish that is made from grilled vegetables. The vegetables are usually a combination of zucchini, squash, eggplant, and peppers.

The grilled vegetable medley pairs well with Reuben casserole because the smoky flavors of the vegetables complement the flavors of the casserole.

You can use frozen veggies for this dish, but I prefer to use fresh vegetables. I also like to add a little bit of olive oil and garlic for extra flavor.

Wedge salad

This is a classic salad that is made from iceberg lettuce, bacon, and blue cheese dressing.

The wedge salad pairs well with Reuben casserole because the crispness of the lettuce offsets the rich flavors of the casserole. Additionally, the bacon and blue cheese add a lot of flavor to the dish.

Roasted asparagus

This is a healthy and flavorful side dish. Roasted asparagus is made by roasting asparagus in the oven with olive oil, salt, and pepper.

I like to use sea salt and freshly ground black pepper for this dish.

The asparagus pairs well with Reuben casserole because the earthy flavors of the asparagus complement the savory flavors of the casserole.

Furthermore, the asparagus also adds a crunch that balances out the soft texture of the casserole.

Macaroni salad

This is a classic side dish that is made from macaroni, mayonnaise, and mustard.

This will certainly round -out the dish, making it filling. The macaroni salad pairs well with Reuben casserole because the creamy texture of the salad offsets the spicy flavors of the casserole.

Some good options for pasta in a macaroni salad are elbow macaroni, shell pasta, and rigatoni.

FAQ

What side dish goes with Reubens?

Many different side dishes go well with Reubens. Some good options include onion rings, roasted asparagus, macaroni salad, and kale salad.

What kind of soup goes with a Reuben sandwich?

Many different soups go well with a Reuben sandwich. Some good options include tomato soup, French onion soup, and beef barley soup.

However, taking the lead is potato leek soup. This soup is creamy and flavorful, and it goes well with the savory flavors of the Reuben sandwich. Additionally, the soup adds a filling component to the meal.

Conclusion

Many different side dishes go well with Reuben casserole. In this article, we have discussed some of the best options. When choosing a side dish, it is important to consider the flavors of the casserole and how they will interact with the side dish.

Additionally, it is also important to consider the texture the side dish will bring to the meal. Thanks for reading! I hope this was helpful.