What To Serve With Pork Schnitzel – 10 Incredible Side Dishes

When it comes to cooking pork schnitzel, the sky’s the limit as far as what side dishes you can serve.

But what are some of the best recipes to go with this delicious dish? We’ll list a few of our favorites here so you can start planning your next meal.

These dishes are easy to make and complement the pork schnitzel perfectly.

What To Serve With Pork Schnitzel

  1. Roasted Asparagus
  2. German Red Cabbage
  3. French Fries
  4. Mashed Potatoes
  5. German Fried Potatoes
  6. Hasselback Potatoes
  7. Spaetzle
  8. Tomato Salad
  9. Southern Potato Salad
  10. Lettuce Salad

Roasted Asparagus

Roasted asparagus is a great side dish for pork schnitzel. Here are some benefits of using roasted asparagus as a side dish for pork schnitzel:

  • Roasted asparagus has a nutty flavor that pairs well with the savory flavors of pork schnitzel.
  • The asparagus spears are roasted until they are slightly charred, which gives them a delicious smoky flavor.
  • Asparagus is a healthy vegetable that is high in fiber and low in calories, making it a great choice for those watching their weight.
  • Roasted asparagus can be made ahead of time and reheated just before serving, making it a convenient side dish for busy weeknight dinners.
  • Compared to other side dishes, such as mashed potatoes or steamed rice, roasted asparagus is a lighter and healthier option that won’t weigh down your meal.
  • Pairing roasted asparagus with pork schnitzel will add a touch of elegance to your dinner table. Your guests will be impressed with your culinary skills!

German Red Cabbage

German red cabbage is a popular side dish for pork schnitzel.

But what are some other cases in which this side dish can be used? German red cabbage is also a suitable side dish for roasted pork, grilled pork, and even pork chops.

The benefits of using German red cabbage as a side dish are many. For one, it adds a pop of color to any dish.

It also has a slightly sweet flavor that complements the savory taste of pork perfectly. And lastly, it is packed with nutrients like vitamins C and K.

French Fries

When it comes to side dishes, there are endless possibilities. But one dish that always complements a delicious pork schnitzel is French fries. Here are some reasons why:

For one, French fries add a lovely crunch to each bite of pork. This contrasts nicely with the tenderness of the meat and provides an overall more enjoyable texture.

Secondly, French fries soak up any extra grease or oil from the pork, ensuring that each bite is not too greasy or heavy.

And lastly, French fries are a classic side dish that everyone loves. They’re the perfect addition to any meal, and they always seem to hit the spot.

Mashed Potatoes

Mashed potatoes are a versatile and delicious side dish that can be enjoyed with many different main courses. pork schnitzel is a perfect example of a dish that is enhanced by the addition of mashed potatoes.

The creamy texture of the potatoes contrasts perfectly with the crispy breading on the pork, and the potatoes help to absorb the flavorful juices from the meat.

Additionally, mashed potatoes can be made in advance and quickly reheated, making them an ideal side dish for busy cooks.

German Fried Potatoes

German Fried Potatoes is a delicious side dish that can be enjoyed with many different main courses. When paired with pork schnitzel, this side dish provides a hearty and filling meal that is perfect for any occasion.

German Fried Potatoes are easy to prepare and can be made in advance, making them an ideal choice for busy weeknight dinners. This side dish is also a great way to use up leftover potatoes.

Simply slice the potatoes into thin wedges and fry them in a little bit of oil until they are crispy and golden brown. Then serve German Fried Potatoes with a dollop of sour cream or applesauce for a truly delicious meal.

Hasselback Potatoes

Hasselback potatoes are a delicious and easy way to dress up any pork dish. They can be roasted or baked, and offer a nice crispy texture that pairs well with the tenderness of the pork.

There are many Hasselback potato recipes available, so you can find one that fits your taste.

Some benefits of using Hasselback potatoes as a side dish include the fact that they are relatively easy to make, and they can be made ahead of time. This makes them ideal for busy weeknight dinners.

Additionally, they offer a nice change of pace from traditional mashed or roasted potatoes.

When pairing Hasselback potatoes with pork, you may want to try a recipe that features herbs and spices such as rosemary or thyme. These will complement the flavor of the pork nicely.

Spaetzle

Spaetzle is a type of egg noodle that originates from Germany. It is made by combining eggs, flour, salt, and water to create a sticky dough. This dough is then pushed through a colander or sieve to create long, thin noodles.

Spaetzle can be served as a side dish or main course, and it pairs well with pork, chicken, and beef.

In addition to its excellent flavor, sparkle has several benefits that make it a great choice for any meal.

First, spaetzle is very versatile and can be used in a variety of recipes. Additionally, it is high in protein and low in fat, making it a healthy option for those watching their weight.

Finally, spaetzle is easy to make and can be easily customized to suit any taste.

Tomato Salad

One of our all-time favorite combos is pork schnitzel with a fresh tomato salad.

The juicy, flavorful pork pairs perfectly with the bright acidity of the tomatoes, and the crispy breadcrumbs provide a welcome contrast to the creamy dressing.

Plus, this dish is easy to make and can be on the table in under 30 minutes.

Southern Potato Salad

There are many cases you can use Southern Potato Salad as a side dish. It is a healthier option because it uses less mayonnaise than traditional potato salads.

This dish also goes well with pork schnitzel because the acidity in the pickles and vinegar cuts through the richness of the pork.

It is also suitable to be used with other recipes that are heavy on mayonnaise or cream, such as coleslaw or potato salad.

The benefits of using this side dish are that it is a lighter option and has a more complex flavor than other side dishes.

Just note that the changes that this side dish may make in the recipe you choose to pair it with are that it will add acidity and brightness.

Lettuce Salad

Lettuce salad is a versatile and healthy side dish that can be used with many different main courses.

While it may seem like a simple dish, lettuce salad can provide a variety of important nutrients, including vitamins A and C, potassium, and fiber.

In addition, lettuce salad can be easily customized to suit any number of different recipes. For example, adding fruits or nuts can give the salad a sweetness that pairs well with savory dishes like pork schnitzel.

Alternatively, using a vinaigrette dressing instead of a creamy dressing can help to lighten up a heavier dish.

Commonly Asked Questions When Choosing What To Serve With Pork Schnitzel

What are some good side dishes for pork schnitzel?

Some popular side dishes for pork schnitzel include mashed potatoes, roasted vegetables, sauerkraut, and coleslaw.

What is a healthy side dish for pork schnitzel?

Some healthier side dish options for pork schnitzel include tomato salad, lettuce salad, and southern potato salad.

What are some easy side dishes for pork schnitzel?

Some easy side dish options for pork schnitzel include boiled potatoes, roasted vegetables, and sauerkraut. Additionally, many salads can be easily made ahead of time and served as a side dish.

How do I choose a side dish for pork schnitzel?

When choosing a side dish for pork schnitzel, it is important to consider the overall flavors of the dish. For example, if the pork is very rich, you may want to choose a lighter side dish like a salad.

Alternatively, if the pork is fairly simple in flavor, you may want to choose a side dish that is more flavorful or complex.

Additionally, it is important to consider what ingredients you have on hand and how much time you have to prepare the dish. If you are short on time, choosing a simple side dish like boiled potatoes may be your best option.

Ultimately, there is no wrong answer when it comes to choosing a side dish for pork schnitzel – the most important thing is to choose a dish that you enjoy and that pairs well with the flavors of the pork.

Conclusion

As you can see, there are many delicious and easy side dish options for pork schnitzel.

Whether you’re looking for a healthy option, an easy option, or something in between, there is sure to be a side dish that’s perfect for you.

So what are you waiting for? Give one of these recipes a try the next time you make pork schnitzel!

What To Serve With Pork Schnitzel – 10 Incredible Side Dishes

Here are 10 tasty recipe ideas to serve with your meal.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Main Course
Cuisine German
Servings 4
Calories 390 kcal

Ingredients
  

  • Roasted Asparagus
  • German Red Cabbage
  • French Fries
  • Mashed Potatoes
  • German Fried Potatoes
  • Hasselback Potatoes
  • Spaetzle
  • Tomato Salad
  • Southern Potato Salad
  • Lettuce Salad

Instructions
 

  • Choose your preferred side dish recipe to serve with meal
  • Prepare the ingredients needed to complete the recipe
  • Prepare your side dish
  • Enjoy
Keyword Pork Schnitzel