What to Serve with Oxtail – 15+ Yummy Side Dishes
very true that oxtails are delicious and hearty meat that deserves the perfect sides to round out the meal. But the question is: What sides go with oxtails?
If you’re like me, you know how important that question is. After all, oxtails are a bit of a specialty dish. They’re not your everyday meat, so you want to make sure that everything else is just as special.
I’ve struggled a lot with what to serve as sides for oxtails. I scoured the internet and asked around, but it seemed like no one could give me a straight answer. So, I decided to figure it out for myself.
After trying different combinations, I’ve found some excellent side dishes that go with oxtails. In this article, I’ll share what I’ve learned so you can choose the perfect sides for your next oxtail meal.
So, what are the best side dishes for oxtails? Keep reading to find out!
Oxtail Side Dishes:
- Polenta with Roasted Vegetables
- Yellow Rice
- French Baguette
- Steamed Broccoli
- Cucumber Tomato Salad
- Green Beans with Garlic
- Cheesy Bacon Brussels Sprouts
- Butternut Squash Risotto with Sage
- Steamed White Rice
- Boereboontjies
- Buttered Noodles with Herbs
- Creamy Mashed Potatoes
- Chakalaka
- Steamed Broccoli with Lemon Butter
- Mashed Cauliflower
Polenta with Roasted Vegetables
This is my go-to side dish when I’m making oxtails. It’s simple to make and can be easily customized to your liking. Plus, the roasted vegetables add a nice touch of flavor to the dish.
You won’t believe how good this side dish is! The polenta is creamy and delicious, and the roasted vegetables are the perfect addition. I highly recommend giving this one a try.
Yellow Rice
This is a dish that I grew up eating. My mom would make it often when we had oxtails for dinner. It’s a simple dish that’s full of flavor.
One of the things that make it so special is the use of saffron. Saffron is a spice that’s often used in Spanish and Indian cuisine. It has a unique flavor that pairs well with oxtails.
So, I’m pretty certain that you’ll enjoy this dish if you give it a try.