What To Serve With Borscht (20+ Yummy Side Dishes)

If you’re looking for some delicious side dishes to serve with your favorite borscht recipe, look no further!

In this article, I will discuss what goes well with this sour beet soup and provide some recipes for you to try. Beets are a versatile vegetable that can be paired with a variety of different flavors, so you’re sure to find something to love.

Whether you’re looking for something simple or something more complex, I’ve got you covered!

What To Serve With Borscht

  1. Garlic Bread
  2. Rye Bread
  3. Sour Cream
  4. Chopped Dill
  5. Roasted Vegetables
  6. Fruit Salad
  7. Cucumber Salad
  8. Mashed Potatoes
  9. Garden Salad
  10. Saffron Rice

Garlic Bread

Whenever I make borscht, I always like to serve it with garlic bread on the side. There are a few reasons why I think garlic bread is the perfect accompaniment to this soup.

  • First of all, the garlic flavor pairs well with the other ingredients in the soup.
  • Secondly, the bread helps to absorb some of the broth, making it a heartier dish.
  • Finally, garlic bread is fairly easy to make, so it doesn’t add a lot of extra work to an already lengthy recipe.

Rye Bread

Rye bread is a type of bread that is made with rye flour. It is a popular bread in many parts of the world, including Europe, Russia, and the United States. It is often used as a side dish for borscht. Borscht is a soup that is made with beef, beets, and cabbage.

Rye bread pairs well with borscht because it has a hearty flavor that complements the soup. It is also a good source of fiber and nutrients. It can also be found in most grocery stores, thus making it very accessible and convenient to everyone.

Sour Cream

Although it is commonly used as a topping for baked potatoes and tacos, sour cream can also be used as a delicious side dish for borscht.

There are several reasons why sour cream makes a great side dish for borscht.

  • First, the rich and creamy texture of sour cream helps to balance out the acidity of the soup.
  • Second, the fat content in sour cream helps to round out the flavors of the soup and make it more satisfying.
  • Finally, the tangy flavor of sour cream complements the earthy notes in borscht perfectly.

Chopped Dill

Chopped dill is a refreshing and flavorful way to add some extra zing to your borscht. Its delicate flavor pairs well with the richness of the soup, and its vibrant green color adds a beautiful contrast. Dill also has some health benefits, including aiding in digestion and helping to reduce inflammation.

When choosing a recipe for borscht, look for one that includes chopped dill as a side dish. You can also use chopped dill to top other soups or stews, or as a garnish for salads or cooked vegetables.

Roasted Vegetables

There are many reasons to consider roasted vegetables as a side dish for borscht.

  • First, roasted vegetables add a tremendous amount of flavor to the dish.
  • Second, they are very healthy and provide a good source of vitamins and minerals.
  • Third, they are easy to prepare and can be made ahead of time.
  • Finally, they are versatile and can be used with many different recipes.

Roasted vegetables are an excellent way to add flavor to borscht. They can be roasted in the oven or on the grill, and their natural sweetness pairs well with the earthy flavors of borscht.

When choosing roasted vegetables for borscht, consider using root vegetables such as carrots, potatoes, and turnips. These vegetables have a natural sweetness that will complement the flavors of the soup.

Roasting brings out the natural sugars in these vegetables, making them even more flavorful. In addition to adding flavor, roasted vegetables also add visual appeal to the dish. They can be served whole or chopped into bite-sized pieces, making them a beautiful and colorful addition to borscht.

Fruit Salad

Fruit salad makes an excellent side dish for borscht, as it provides a refreshing and healthy contrast to the rich, hearty soup.

The salad can be made with any combination of fruits, but I think it works best with apples, pears, grapes, and oranges. The sweetness of the fruit complements the earthy flavors of the borscht perfectly, and the colorful salad is sure to brighten up any meal.

Fruit salad is also a healthy choice for a side dish, as it is low in calories and fat. Plus, the fruits in the salad provide important vitamins and minerals that can help to boost your immune system.

Cucumber Salad

Cucumber salad is a refreshing and crunchy side dish that is perfect for serving with borscht. Cucumbers are cool and cleansing, making them a perfect foil for the rich and hearty flavors of borscht. This salad is also light and healthy, so it won’t weigh you down if you’re looking for a light meal.

To make cucumber salad, simply combine diced cucumbers, diced red onion, chopped dill, and a splash of white vinegar. Season to taste with salt and pepper, then serve chilled. This salad can be made ahead of time and will keep in the fridge for up to 24 hours.

If you’re looking for something a little heartier, you could add some cubed cooked potato or boiled egg to the salad. For a more substantial meal, serve the salad alongside some crusty bread and butter.

Mashed Potatoes

Mashed potatoes make an excellent side dish for borscht. They are creamy and delicious, and they help to balance out the hearty flavors of the soup. One of the great things about mashed potatoes is that they can be used in a variety of different recipes.

For instance, you can add cheese and bacon for a richer flavor, or you can keep it simple with just butter and salt. Additionally, mashed potatoes go well with other side dishes such as roasted vegetables or a simple green salad. However, one of the best things about mashed potatoes is that they can be enjoyed on their own.

Garden Salad

Garden Salad is a great side dish to have with borscht. You can use it as a base for the soup, or you can add it to the soup to bulk it up. Garden Salad is also a good way to get your vegetables in for the day.

The benefits of using garden salad as a side dish are that it is low in calories, high in fiber, and low in fat. It is also a good source of vitamins A, C, and K. Plus, it is a suitable side dish for borscht because it is light and refreshing, and it pairs well with the hearty flavors of the soup.

To make Garden Salad, you will need Romaine lettuce, cherry tomatoes, cucumber, red onion, black olives, and croutons. Start by chopping the Romaine lettuce into bite-sized pieces.

Then add the cherry tomatoes, cucumber, red onion, black olives, and croutons. toss the salad with your favorite dressing. I like to use Italian dressing, but you can use any dressing you like.

Saffron Rice

Saffron Rice is a great side dish for borscht. It has a slightly nutty flavor that compliments the earthiness of the soup perfectly. The rice also absorbs some of the excess acidity from the broth, making it a more balanced dish overall. Plus, the saffron gives the soup a beautiful golden color that makes it even more appetizing.

There are a few things to keep in mind when pairing saffron rice with borscht.

  • First, the rice should be cooked al dente so that it doesn’t turn to mush when absorbing the broth.
  • Second, be sparing with the saffron – a little goes a long way in terms of flavor and color.
  • Finally, consider adding some chopped herbs or grilled vegetables to the rice for extra flavor and texture.

Commonly Asked Questions When Choosing What To Serve With Borscht

What are other options when choosing what to serve with borscht?

  1. Fried Fish
  2. Cabbage
  3. Pork
  4. Beef
  5. Baked Potatoes
  6. Buttered Bread
  7. Pumpernickel Toast
  8. Pierogi
  9. Thick Yogurt
  10. Rice

What are some tips when choosing what to serve with borscht?

When choosing what to serve with borscht, it is important to consider the flavors of the soup. Borscht is a hearty soup with earthy flavors, so you will want to choose side dishes that complement these flavors.

Additionally, you will want to consider the texture of the soup. Borscht is thick and creamy, so you will want to choose side dishes that are light and refreshing.

Finally, you will want to consider the acidity of the soup. Borscht is quite acidic, so you will want to choose side dishes that can help to balance out the acidity.

Conclusion

When it comes to what to serve with borscht, the options are endless. You can choose anything from simple sides like boiled potatoes or Garden Salad, to more complex dishes like Saffron Rice or Fried Fish.

So what are you waiting for? Go ahead and try out some of these side dishes with your favorite borscht recipe.

What To Serve With Borscht (20+ Yummy Side Dishes)

Take a look at these 20+ appetizing recipe choices to serve
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Main Course
Cuisine Romanian, Russian, Ukrainian
Servings 4
Calories 250 kcal

Ingredients
  

  • Garlic Bread
  • Rye Bread
  • Sour Cream
  • Chopped Dill
  • Roasted Vegetables
  • Fruit Salad
  • Cucumber Salad
  • Mashed Potatoes
  • Garden Salad
  • Saffron Rice
  • Fried Fish
  • Cabbage
  • Pork
  • Beef
  • Baked Potatoes
  • Buttered Bread
  • Pumpernickel Toast
  • Pierogi
  • Thick Yogurt
  • Rice

Instructions
 

  • Choose your preferred recipe
  • Prepare the ingredients needed to complete the recipe
  • Prepare your side dish.
Keyword Borscht