What to Eat with Guacamole : 9 Amazing Ideas to Try

Guacamole is one of those perfect foods. It’s delicious on its own, but it also goes well with a variety of other dishes. However, choosing the right side dish to accompany your guacamole can be tricky. But does really have to be?

Nope! I’m here to help. Below, you’ll find a list of side dishes that are not only delicious but also perfectly complement guacamole. These recipes come with tips on serving and preparing each dish, so you can easily choose a side that fits your taste.

So what are you waiting for? Let’s get cooking!

Side Dishes for Guacamole

  1. Cilantro Lime Rice
  2. Vegetable Patties
  3. Cheese Bread
  4. Baked Potatoes
  5. Corn Tortillas
  6. Pita Bread and Hummus
  7. Potatoes Au Gratin
  8. Burgers
  9. Chips and Salsa

Cilantro Lime Rice

Let’s kick things off with an old favorite: cilantro lime rice. This dish is flavorful, and satisfying, and goes great with guacamole.

Overall, rice is a good accompaniment to guacamole. The starchy grains help to balance out the rich, creamy avocado, and the neutral flavor allows the other ingredients in the guac to shine.

Plus, rice is an excellent canvas for all sorts of flavor combinations. Cilantro lime rice is a particularly delicious option. The fragrant herbs and zesty citrus complement the earthy avocado perfectly.

Best of all, it’s easy to prepare. Simply cook the rice according to the package directions, then stir in some chopped cilantro and a splash of lime juice. You’ll have a tasty side dish that will make your guacamole even more irresistible.

Vegetable Patties

You know what they say, two heads are better than one. Well, the same can be said of food. When you pair the right dishes together, they can create a culinary masterpiece. Case in point: vegetable patties and guacamole.

The savory flavors of the patties complement the creamy texture of the guacamole, while the crispy exterior provides a satisfying contrast to the rich avocado flavor.

Plus, the patties are relatively easy to prepare. Simply mix together your favorite veggies with some bread crumbs and spices, then shape into patties and fry until golden brown. Serve alongside your guacamole, and enjoy a match made in culinary heaven.

Cheese Bread

Next up on our list of delicious side dishes is cheese bread. There’s nothing quite like a warm, crusty loaf of bread straight from the oven.

And when that bread is laced with melty cheese?

Mmmmm, now we’re talking!

This dish is the perfect combination of cheesy goodness and carb-y comfort. Cheese bread is a perfect side for guacamole. The rich, creamy avocado pairs perfectly with the gooey cheese, and the crispy bread provides a satisfying contrast.

Not to mention, cheese bread is super easy to make. Simply mix together some shredded cheese with your favorite bread dough, then bake according to the recipe instructions. In no time at all, you’ll have a delicious side dish that will take your guacamole game to the next level.

Baked Potatoes

Baked potatoes

There’s no denying that guacamole is the star of the show when it comes to party dips. But what about its humble sidekick, the baked potato?

These spuds may not get as much attention as their green counterpart, but they’re actually the perfect complement to flavorful guacamole.

Here’s why.

First, baked potatoes have a neutral flavor that allows the other ingredients in the dip to shine. Second, their creamy texture pairs perfectly with the rich and creamy avocado. And finally, they provide a satisfying crunch that contrasts nicely with the smoothness of the guacamole.

So how do you prepare this delectable side dish?

It’s actually very simple. Just bake some potatoes until they’re soft and fluffy, then cut them into bite-sized pieces. Once your guacamole is made, add the potato chunks and give it all a good stir.

Corn Tortillas

If you’re looking for a gluten-free option, look no further than corn tortillas. These little rounds of deliciousness are the perfect vessel for enjoying your guacamole.

Not only are they gluten-free, but they’re also packed with nutrients like fiber, magnesium, and potassium. Plus, their neutral flavor allows the other ingredients in the guacamole to really come alive.

When it comes to preparing corn tortillas, there are a few different methods you can use. You can fry them until they’re crispy, or you can bake them in the oven.

Or, if you’re feeling really lazy, you can just heat them up in the microwave. No matter how you prepare them, corn tortillas are a delicious and nutritious way to enjoy your guacamole.

Pita Bread and Hummus

Following closely on the heels of corn tortillas is pita bread and hummus. This time-honored combination makes for a delicious and healthy way to enjoy your guacamole.

The pita bread provides a crispy and satisfying contrast to the smooth and creamy guacamole, while the hummus adds a touch of Middle Eastern flavor.

Plus, this dish is packed with protein and fiber, so it’s sure to fill you up.

When it comes to preparing pita bread and hummus, there are a few different methods you can use. You can either fry the pita bread or bake it in the oven.

If you’re using store-bought pita bread, simply follow the instructions on the package. For the hummus, you can either make your own or use a store-bought variety.

Once you’ve prepared both components, simply layer them in a dish and enjoy with a serving of guacamole.

Potatoes Au Gratin

Now here is another of my all-time favs! In my opinion, there’s nothing better than pairing guacamole with a hearty side of Potatoes Au Gratin. These two complement each other perfectly, and the result is a truly drool-worthy experience.

The rich, cheesy potatoes provide the perfect balance to the freshness of the guacamole, and the crispy top adds an extra layer of texture that takes the dish to new heights.

Moreover, preparation is foolproof. Simply bake the potatoes until they’re tender, then top with cheese and breadcrumbs and pop them back in the oven until golden brown.


Did I hear someone say burgers? That’s right! I’m not talking about the fast food kind, but rather good old-fashioned burgers made with fresh, ground beef.

Now, I know what you’re thinking. How could burgers possibly go with guacamole? Trust me, it works. The juicy beef pairs perfectly with the avocado, and the addition of cheese and other toppings takes the dish to taste bud heaven.

For the best results, cook the burgers on a grill or in a cast-iron skillet. Then, simply top it with your favorite cheese and enjoy with a side of guacamole.

Chips and Salsa

To close off our list, we’ve saved what is perhaps the most classic guacamole pairing of all: chips and salsa. This dish is so simple, yet so delicious.

The salty chips provide the perfect contrast to the smooth and creamy guacamole, while the salsa adds a touch of sweetness and acidity.

Plus, the colorful presentation is sure to impress your guests.

To prepare the perfect chips and salsa side dish, start by making a batch of fresh salsa. Dice up some tomatoes, onions, and chiles, and mix them together with a little lime juice and salt.

Then, set out a bowl of chips and place a dollop of guacamole on each one. Serve immediately with your favorite beverage.


Can guacamole be a side dish?

Yes, guacamole can absolutely be a side dish. In fact, it makes for a delicious and healthy side that is packed with nutrients and fiber.

What are some good side dishes for guacamole?

There are many delicious and nutritious side dishes that go well with guacamole. Some of our favorites include corn tortillas, pita bread and hummus, potatoes au gratin, burgers, chips, and salsa.

Can I make guacamole ahead of time?

Yes, you can definitely make guacamole ahead of time. In fact, it’s often best to prepare the dish a few hours in advance so that the flavors have time to meld.

To make ahead, simply prepare the guacamole according to your recipe and store in an airtight container in the fridge. Then, when you’re ready to serve, simply remove it from the fridge and enjoy.

In Summary

There you have it! A delicious and healthy side dish that is perfect for any occasion. Guacamole is a great way to add some extra nutrition and flavor to your meal, and it’s also a breeze to make.

Just choose your favorite recipe and follow the instructions.

Now that you know some awesome side dishes for guacamole, what are you waiting for? Get out there and chow down! And don’t forget to share this article with your friends so they can enjoy it too.

What to Eat with Guacamole : 9 Amazing Ideas to Try

Here are 9 original recipe ideas to complement your main course
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Side Dish
Cuisine Mexican
Servings 4
Calories 250 kcal


  • Cilantro Lime Rice
  • Vegetable Patties
  • Cheese Bread
  • Baked Potatoes
  • Corn Tortillas
  • Pita Bread and Hummus
  • Potatoes Au Gratin
  • Burgers
  • Chips and Salsa


  • Choose your preferred recipe
  • Prepare the ingredients needed to complete the recipe
  • Prepare your side dish
Keyword Guacamole