What Goes With Meatballs – 15+ Delicious ideas to Try
There are so many recipes for meatballs, but what goes with them? Side dishes! That is what. You can have a lot of fun with side dishes, and they can complement your favorite recipe.
In this article, we will explore some great side dish ideas that will go perfectly with your meatballs. Stay tuned – you’re about to get some delicious inspiration!
What Goes With Meatballs
- Spaghetti
- Salad
- Broccoli
- Asparagus
- Green Beans
- Ratatouille
- Corn On The Cob
- Meatball Sub
- Udon
- Egg Noodles
Spaghetti
There are many cases when spaghetti makes a great side dish for meatballs. For one, spaghetti is a great way to absorb all the extra flavors and juices from the meatballs, making each bite even more savory and delicious.
In addition, the long strands of spaghetti can help to mop up any errant sauce or gravy, ensuring that every forkful is perfectly seasoned.
Moreover, spaghetti provides a nice contrast in texture to meatballs, which can sometimes be quite dense. The light and airy nature of spaghetti help to balance out the heaviness of the meatballs, making for a more enjoyable dining experience.
Finally, spaghetti is an incredibly versatile side dish that can be easily customized to suit any taste.
Salad
Salads are a great way to add some freshness and healthy ingredients to your meal. They can be used as a side dish or main dish, and they’re perfect for people who are looking for a light meal.
There are many different types of salads, but some of the most popular include Caesar salad, Greek salad, and Cobb salad. Each type of salad has its unique flavor and ingredients, so you’re sure to find one that you’ll love.
In addition to being delicious, salads offer a variety of health benefits. They’re low in calories and fat, and they’re a good source of vitamins and minerals. Plus, they help you stay hydrated and give you a boost of energy.
Broccoli
When most people think of broccoli, they think of it as a healthy vegetable option that can be eaten alone or as part of a larger dish.
However, broccoli can also be a delicious and versatile side dish. For example, broccoli can be roasted in the oven with olive oil and garlic, providing a flavorful and healthy accompaniment to any meat-based main course.
Additionally, broccoli can be used as a key ingredient in several other recipes, such as a hearty broccoli and cheese soup or a creamy broccoli salad.
Asparagus
Asparagus is a delicious and nutritious side dish that can be enjoyed with many different types of main courses. This versatile vegetable can be grilled, roasted, steamed, or even stir-fried, making it a perfect accompaniment to nearly any meal.
Asparagus is also loaded with vitamins and minerals, making it a healthy choice for those looking to boost their intake of nutrients. Additionally, it pairs well with many different herbs and spices, allowing cooks to create unique flavor profiles to complement their meals.
While asparagus makes a great side dish for nearly any protein, it is particularly delicious when served alongside meatballs. The hearty texture of meatballs pairs perfectly with the tenderness of asparagus, and the rich flavors of both items complement each other perfectly.
Green Beans
Green beans make an excellent side dish for meatballs. There are a few reasons for this. First, green beans are a healthy vegetable. They are low in calories and fat, and they are a good source of fiber.
Second, green beans have a mild flavor that will not compete with the flavor of the meatballs.
And third, green beans can be cooked quickly and easily. Steam or saute them until they are tender but still crisp.
Ratatouille
Ratatouille is a flavorful and healthy side dish that can be used in a variety of recipes. This dish is made with a mix of vegetables, including tomatoes, eggplant, squash, and peppers.
The vegetables are simmered in a tomato-based sauce, which gives the dish its characteristic richness and depth of flavor.
Ratatouille is an excellent choice for those who are looking for a healthy and flavorful side dish. It is also suitable for vegetarians and vegans, as it is made with entirely plant-based ingredients.
Corn On The Cob
There are many reasons to love corn on the cob as a side dish. For one, it’s a great way to add some color and variety to your plate. It also pairs well with a wide range of main dishes, including meatballs, burgers, and steak.
Plus, it’s a healthy option that is packed with nutrients like fiber and antioxidants. And last but not least, it’s simply delicious!
Meatball Sub
A meatball sub can make an excellent side dish for meatballs. There are several benefits to using a meatball sub as a side dish. First, the bread can help to soak up excess grease and tomato sauce, preventing the meatballs from becoming too soggy.
Second, the bread can also add some much-needed bulk to the dish, helping to fill you up. And third, the bread can provide a delicious contrast in texture to the softness of the meatballs.
There are a few things to keep in mind when pairing a meatball sub with your favorite recipe. First, be sure to choose a good quality bread that won’t fall apart when soaked with sauce.
Second, be sure to properly proportion the meatballs to the bread; you don’t want too much or too little of either one.
And finally, don’t be afraid to get creative with your toppings! A meatball sub is delicious with all sorts of toppings, from traditional cheese and tomato sauce to more unconventional options like BBQ sauce or ranch dressing.
Udon
Udon noodles can be a delicious and healthy addition to any meal. They are versatile and can be used in a variety of dishes, from stir-fries to soups. Udon noodles are also a great way to add some extra protein and fiber to your diet.
One of my favorite ways to enjoy udon noodles is as a side dish for meatballs. The hearty noodles are the perfect complement to the moist and flavorful meatballs, and the dish can be easily enhanced with a variety of toppings, such as grilled vegetables or shredded cheese.
Udon noodles are also a great option for those on a gluten-free diet, as they are made from rice flour and tapioca starch.
Egg Noodles
Egg noodles make a great side dish for meatballs. They are versatile and can be used in a variety of recipes. Plus, they are also a good source of protein and are low in fat and calories.
Egg noodles can be used as a side dish for meatballs, chicken, or fish. They can also be used in soups or casseroles. Moreover, they are a good choice for a healthy side dish because they are high in fiber and nutrients and are also low in calories and fat.
Egg noodles pair well with a variety of recipes. For example, they can be used as a side dish for meatballs, chicken, fish, or soup. They can also be used in casseroles or as a main course.
Commonly Asked Questions When Choosing What Goes With Meatballs
What are other options when choosing what goes with meatballs?
- Rice
- Red Roasted Potatoes
- Mashed Potatoes
- Lemon And Garlic Broccoli
- Roasted Potatoes With Greens
- Peperonata
- Fried Cabbage
- Rice Pilaf
- Garlic Bread
- Caesar Salad
What are some tips when choosing what goes with meatballs?
Some general tips can help you when choosing what goes with meatballs. First, consider what type of meatball recipe you are using. Is it a traditional Italian recipe or a more modern twist on the classic dish?
Second, think about the flavors in your meatballs. Do they have a lot of herbs and spices, or are they more simple in flavor?
Third, consider what type of sauce you will be using. Is it a tomato-based sauce or a cream-based sauce?
Additionally, think about what sides will complement the flavors in your meatballs and sauce. For example, if you are using a tomato-based sauce, then a side of pasta would be a good choice. If you are using a cream-based sauce, then a side of rice or potatoes would be a good choice.
Lastly, consider what you and your guests will enjoy. If you are having a party, then you may want to choose a dish that can be served as an appetizer or main course. If you are having a more intimate gathering, then you may want to choose a side dish that can be served as a main course.
Conclusion
There are endless possibilities when it comes to what goes with meatballs. It depends on your personal preference and what you think will taste good.
Some other options include rice, mashed potatoes, roasted potatoes, garlic bread, Caesar salad, or fried cabbage.
When it comes to what goes with meatballs, the sky is the limit! So get creative and experiment with different recipes until you find the perfect combination.