10 Best Side Dishes for Flounder You’ll Love

Most people might not know what side dishes to serve with flounder. It can be a little daunting but don’t worry, I’m here to help!

When I was growing up, my mom always served side dishes with our family’s flounder dinners. We had a few favorites that we would rotate through, but I never really paid much attention to what went well with flounder.

Fast forward to today, and I’m now the one in charge of deciding on side dishes for our flounder dinners. I’ve done a lot of trial and error, and I’ve finally come up with a list of side dishes that perfectly complement flounder.

Look no further if you’re looking for a delicious side dish to serve with your flounder dinner! Here are some of my favorite side dishes to serve. These side dishes are delicious and complement the flounder’s flavor perfectly!

Side dishes for flounder

  1. Ratatouille
  2. Roasted lemon potatoes
  3. Hush puppies
  4. Rice pilaf
  5. Cheesy broccoli
  6. Caesar salad
  7. Pineapple coleslaw
  8. Steamed vegetables
  9. Quinoa salad
  10. Cauliflower rice


Ratatouille is a French dish of stewed vegetables, typically including eggplant, zucchini, bell pepper, onion, tomato, and garlic. The dish is often served as a side dish for flounder.

Ratatouille goes well with flounder because the French flavors complement the fish nicely. The stewed vegetables are also hearty enough to stand up to the flounder’s delicate flavor.

Ratatouille can be served messy or in a skillet. If you’re serving it as a side dish, I recommend serving it in a skillet so that the flounder doesn’t get lost among the other ingredients. Ratatouille is a delicious and healthy side dish that I’m sure you’ll enjoy.

Roasted lemon potatoes

Roasted potatoes are a delicious and easy side dish that goes well with many main courses. For this recipe, I like to use small yellow potatoes that have a smooth, creamy texture. I roast them until the skin is crispy and the inside is fluffy, then finish them with a squeeze of fresh lemon juice.

The citrusy taste of the lemon pairs well with the light, delicate flavor of the flounder, and the crispy skin of the potatoes add a nice contrast in texture. The potatoes are also nice and fluffy on the inside, making them a perfect complement to the flakiness of the fish.

Hush puppies

Hush puppies are a classic Southern side dish, and they go especially well with flounder. They’re usually made by deep-frying cornmeal batter, which gives them a savory flavor with a slightly sweet crunch.

Hush puppies are often flavored with onions, garlic, and various spices, which helps to complement the delicate flavor of flounder. They also provide a nice contrast in texture. The flounder is light and delicate, while hush puppies are hearty and filling. They also absorb the flavors of the flounder, making them even more delicious.

In addition, their crispy exterior provides a nice contrast to the moist, flaky flesh of the fish. For these reasons, hush puppies make an excellent side dish for flounder.

Rice Pilaf

Rice pilaf is a classic side dish that goes well with almost any main course. It is easy to prepare and can be made in advance, making it a great choice for busy weeknight dinners. Rice pilaf is also quite versatile – it can be made with different types of rice, vegetables, and herbs to suit your taste.

Rice pilaf goes well with flounder because it is light and aromatic. The rice absorbs the flavors of the butter and broth, and the vegetables add a crunchy contrast to the soft fish. Rice pilaf is also filling, making it an ideal side dish for flounder.

Cheesy broccoli

Cheesy broccoli is the perfect side dish for flounder. The cheese sauce compliments the delicate flavor of the fish, and the steamed broccoli adds a welcome crunch. Parmesan cheese adds a touch of elegance, and the dish can be served hot or cold.

To make cheesy broccoli, start by steaming some broccoli. Then, make a cheese sauce by melting some cheddar cheese in a pan. Once the cheese has melted, stir in some milk and flour until it forms a thick sauce. Finally, add the broccoli to the cheese sauce and stir until it’s evenly coated. Serve hot and enjoy!

Caesar salad

Caesar salad is a classic side dish that goes well with flounder. The fresh, crispy lettuce and slightly tangy dressing are a perfect complement to the delicate flavor of the fish. The crunchy croutons add a nice contrast in texture, making the salad even more enjoyable.

Caesar salad is a versatile dish that can be made to fit any dietary restriction. Whether you’re looking for a low-carb option or simply want to add more vegetables to your meal, Caesar salad is a great choice.

Pineapple coleslaw

Pineapple coleslaw is the perfect side dish for flounder. The crunchy vegetables and fruits in the coleslaw provide a refreshing contrast to the delicate fish. The coleslaw is also colorful and vibrant, making it an eye-catching accompaniment to any meal.

Pineapple coleslaw is also packed with nutrients, including vitamins. The pineapple in it gives it a slight sweetness that pairs well with the flounder. You can also add other fruits to it like corn and apple.

Steamed vegetables

Steamed vegetables are a light and healthy option that goes well with flounder. You can use your favorite vegetables, but I recommend using something like broccoli, carrots, and green beans. Season the vegetables with salt, pepper, and garlic butter. This simple seasoning adds a lot of flavor without overwhelming the delicate taste of the flounder.

Then put them in a steamer basket and cook them until they’re tender. This should only take about 5-7 minutes. Once they’re done, transfer the vegetables to a serving dish and enjoy!

Quinoa salad

Quinoa salad with fruits like cranberry and apples is the perfect side dish for flounder. The cranberry gives a sour tang that pairs well with the nutty aroma of the flounder. Meanwhile, the apples add a touch of freshness to cut through the richness of the flounder. Overall, the quinoa salad complements the flounder perfectly and makes for a delicious and healthy meal.

Cauliflower rice

Cauliflower rice is a delicious and nutritious alternative to traditional rice. It is perfect for those looking for a gluten-free or low-carb option.

Cauliflower rice can be made by grating raw cauliflower florets on a box grater or pulsing in a food processor. Once the cauliflower is in small rice-like pieces, it can be sautéed in olive oil with onion and garlic. For extra flavor, honey and your favorite herbs can be added.

Cauliflower rice makes a great side dish for flounder because it is light, filling, and full of flavor.The subtle sweetness of the honey complements the mild flavor of the fish perfectly.

Frequently Asked Questions

What does flounder taste like?

Flounder is light and delicate-tasting fish that has a flaky texture. It’s often enjoyed baked, grilled, or pan-fried. Flounder goes well with side dishes like rice pilaf, cheesy broccoli, Caesar salad, and pineapple coleslaw.

What vegetables go well with seafood?

Seafood is a very versatile type of cuisine, and it can be paired with a variety of side dishes. If you’re looking for vegetables to go with your seafood, I recommend using something like broccoli, carrots, and green beans. These vegetables are light and healthy, and they pair well with the delicate flavor of seafood.

Is flounder healthy?

There are many benefits to eating flounder. For one, it’s a low-calorie fish, with only 90 calories in a 3-ounce serving. It’s also high in protein and omega-3 fatty acids, which are important for maintaining a healthy diet. Additionally, flounder is low in mercury, making it a safe choice for seafood lovers.


The key to finding the perfect side dish for flounder is to choose something that complements the delicate flavor of the fish. Caesar salad, pineapple coleslaw, steamed vegetables, and quinoa salad are all great choices. When in doubt, go for something fresh and light that will not overwhelm the flounder, and you’ll have a nice, fulfilling meal.

10 Best Side Dishes for Flounder You’ll Love

Here are 10 appealing recipe options to enhance your meal.
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Main Course
Cuisine Mediterranean
Servings 4
Calories 250 kcal


  • Ratatouille
  • Roasted lemon potatoes
  • Hush puppies
  • Rice pilaf
  • Cheesy broccoli
  • Caesar salad
  • Pineapple coleslaw
  • Steamed vegetables
  • Quinoa salad
  • Cauliflower rice


  • Choose your preferred recipe
  • Prepare the ingredients needed to complete the recipe
  • Prepare your side dish.
Keyword Flounder