I love caviar because it’s a luxurious and decadent food. It’s the perfect way to celebrate a special occasion or impress guests. And what better way to enjoy caviar than with some delicious crackers?
There are so many different types of crackers to choose from, it can be hard to decide which one is best.
If you’re finding it hard to choose the best cracker for your caviar, you’re not alone. I’ve had my fair share of the struggle, and it’s taken me a lot of trials to arrive here.
This is why I’ve decided to put together a list of the best crackers for caviar. Keep reading to know what they are and why they are so special.
Best Crackers for Caviar
- Ak-Mak Sesame Whole Wheat Crackers
- RITZ Crackers
- Wheat Thins Crackers
- Finn Crisp Original Rye Crispbread
- Carr’s Water Crackers
- Mary’s Gone Crackers Organic Super Seed Crackers
- Triscuit Crackers
- Homemade Crackers
Ak-Mak Sesame Whole Wheat Crackers
The first cracker on my list is the Ak-Mak Sesame Whole Wheat Cracker. This cracker is made with whole wheat flour and sesame seeds. It’s a great source of fiber and protein, making it a nutritious option. It is also low in fat and cholesterol.
These crackers are great with any type of caviar. They have a nutty flavor that pairs well with the rich and salty taste of caviar. Ak-Mak Sesame Whole Wheat Crackers are also sturdy, so they can hold up to the weight of the caviar.
As thin as they seem, you don’t have to fear them breaking under the pressure.
The only downside to these crackers is that they are a bit harder to find than the other options on this list. But if you can get your hands on them, they are definitely worth trying.
RITZ Crackers are another great option for caviar. They are made with wheat flour, vegetable oil, and salt.
They are delicate and flaky, with a sweeter flavor. This makes them an excellent counterpoint to salty caviar. They are also strong enough to withstand the caviar without crumbling.
RITZ has this buttery note that enhances a sense of luxury when eating caviar. They are my go-to cracker when I want to feel a bit extra.
I love to add a really exciting twist by adding cream cheese, and fresh dill, along with lots and lots of caviar.
The only disadvantage of RITZ Crackers is that they are not as nutritious as the other choices on this list. However, if you’re looking for a nice and delicious treat, they’re ideal.
Wheat Thins Crackers
Wheat Thins Crackers are another excellent option for caviar. They are made with whole wheat flour and have a light and airy texture.
They are also very thin, so they won’t overpower the delicate flavor of the caviar. Wheat Thins Crackers are my favorite when I want to keep things simple.
They are the perfect cracker to pair with milder caviar.
When you try Wheat Thins Crackers, you might be disappointed that they are not as filling as some of the other options on this list. But if you’re looking for a light and refreshing option, they are perfect.
Finn Crisp Original
Finn Crisp Original Rye Crispbread is another excellent choice for caviar. It is made with whole-grain rye flour and is a great source of fiber.
It is also very low in calories and fat. Finn Crisp Original Rye Crispbread has a crispy texture and a nutty flavor.
This pairs well with the richness of caviar. It is also sturdy enough to hold up to the weight of the caviar.
In the spirit of full disclosure, I must warn you that Finn Crisp Original Rye Crispbread is more difficult to come by than the other food options on this list. However, if you can get your hands on them, they are well worth a try.
Carr’s Water Crackers
Whenever you are hosting a caviar-tasting party, you need to have Carr’s Water Crackers on the table. They are THE best crackers for caviar.
Carr’s Water Crackers are made with wheat flour, vegetable oil, and salt.
They are crispy and light, with a neutral flavor that won’t interfere with the taste of the caviar. They are also sturdy enough to hold the caviar without breaking.
When I want to enjoy caviar at its best, I use Carrs Water Crackers. They are so versatile, you can either have them alone or add different spreads. You could even function as a base for a canapé.
Mary’s Gone Crackers Organic Super Seed Crackers
I would not have forgiven myself if I did not include at least one gluten-free option on this list. And for that, I present to you Mary’s Gone Crackers Organic Super Seed Crackers.
These crackers are made with brown rice flour, flaxseeds, and sesame seeds. They are a great source of nutrients that are healthy for the body. They are also low in calories and fat.
Mary’s Gone Crackers Organic Super Seed Crackers are crispy and have a nutty taste. Caviar is rich, so this works nicely with it. Additionally, this type of cracker has a strong form, so it is capable of supporting the weight of the caviar.
The only downside to these crackers is that they are a bit more expensive than the other options on this list. But if you’re looking for a healthy and delicious option, they are worth the investment.
I have never been in a position where I had to give up on my desire for delicious food. Thankfully, with Triscuit, I don’t have to sacrifice taste for health.
Triscuit Crackers have a nutty flavor and a hearty texture. Despite being a healthy option, they are still strong enough to hold the caviar without crumbling.
Triscuits are a standard on the appetizer menu, and they’re just as good with caviar as they are with cream cheese, lox or hummus.
What I love about Triscuit Crackers is that they are made with 100% whole wheat grain. This means that they are a great source of dietary fiber and protein. They are also low in fat and cholesterol.
So, if you’re looking for a nutritious option, Triscuit Crackers are a great choice.
If you’re feeling ambitious, you could always try making your own crackers. Homemade crackers are a great way to impress your guests.
Not to mention, you can tailor them to your own taste. If you want them to be extra crispy, add more flour. If you want them to have a bit of sweetness, add some honey. The possibilities are endless.
I always love trying different combinations of flour and spices. And, if you’re feeling creative, you could even add some edible flowers.
The only downside to homemade crackers is that they can be a bit time-consuming to make. But, in my opinion, they are definitely worth the effort.
Also, the best part about homemade crackers is that you know exactly what ingredients are going into them. This means that you can be sure they are healthy and nutritious.
If you’re looking for a challenge, why not try making your own crackers?
Frequently Asked Questions (FAQs)
What accompanies caviar?
Caviar is traditionally served with blinis, crème fraiche, and chopped egg. It can also be enjoyed with toast points, sour cream, crackers, or potato chips.
How do you eat caviar with blinis?
Blinis are small, round pancakes that are traditionally made with buckwheat flour. They can be enjoyed plain or topped with caviar, crème Fraiche, and chopped egg.
What is the best cracker for caviar?
The best crackers for caviar are sturdy ones that have a nutty flavor, and are not too sweet. Crackers made with whole wheat flour or seeds are also a good choice.
How do you store caviar?
Caviar should be stored in the refrigerator at 32-34 degrees Fahrenheit. It should be placed in a non-metallic container and covered with a layer of ice. Caviar should be eaten within two days of opening.
No matter what option you choose, serving caviar with a delicious side is sure to impress your guests. Now that you know the best crackers for caviar, it’s time to get started on your next party!
Be sure to experiment and find the combination that you like best. And, most importantly, enjoy!
You may never get to experience the best caviar in the world. But, with a little bit of effort, you can still enjoy a delicious caviar dish right in your own home. So, what are you waiting for? Get started today!