What To Serve With Stuffed Artichokes ( 15 Delicious Dishes )

It was the early 1970s, and my family was gathered around the dinner table enjoying a meal of stuffed artichokes. As I looked around the table, I noticed that everyone’s plates were different. Some had cooked spinach on the side, while others had a simple salad.

I was curious as to why there wasn’t a consistent side dish served with the artichokes. So, my mother explained that each person in our family had different preferences when it came to what they liked to eat with their artichokes. And she was right!

As for me, I liked to try a different side dish with my artichokes each time.

So, if you’re ever stuck on what to serve with your stuffed artichokes, don’t be afraid to try something new. After all, that’s half the fun of cooking!

Keep reading, who knows, you might just find your new favorite dish.

What To Serve With Stuffed Artichokes

  1. Grilled Halloumi
  2. Grilled Cheese Sandwich
  3. Garlicky Onion and Shallot
  4. Grilled Vegetables
  5. Crispy Chicken Thighs
  6. Oven Baked Feta
  7. Garlic Bread or Garlic Knots
  8. Rice
  9. Marinated Pork Tenderloin
  10. Steamed Vegetables
  11. Spinach and Sundried Tomato Salad
  12. Italian Caprese Salad
  13. Mushrooms, Garlic and Parsley
  14. Pizza
  15. Spinach Salad With Bacon Dressing

Grilled Halloumi

Halloumi is a type of cheese that originates from Cyprus. It’s made from a mixture of sheep and goat’s milk, and it has a high melting point, which makes it perfect for grilling.

Not only is halloumi delicious, but it’s also a great source of protein. So, if you’re looking for a hearty side dish to serve with your artichokes, look no further than grilled halloumi!

 

Grilled Cheese Sandwich

What could be more classic than a grilled cheese sandwich? This American staple is the perfect comfort food, and it pairs perfectly with stuffed artichokes.

The key to making a great grilled cheese sandwich is to use quality bread and cheese. I like to use a sourdough bread and a sharp cheddar cheese. But, you can use whatever type of bread and cheese you like best.

Garlicky Onion and Shallot

Onions and shallots are a classic pairing for artichokes. They add a nice sweetness and depth of flavor to the dish.

I like to roast my onions and shallots in the oven until they’re caramelized. This brings out their natural sweetness and makes them extra delicious.

Grilled Vegetables

If you’re looking for a healthy side dish to serve with your artichokes, look no further than grilled vegetables. Grilling brings out the natural sweetness of vegetables, and it’s a great way to add some extra flavor to your meal.

Some of my favorite vegetables to grill are zucchini, eggplant, and peppers. But, you can really grill any type of vegetable you like.

Crispy Chicken Thighs

Chicken thighs are one of my favorite things to eat with artichokes. They’re moist, flavorful, and pair perfectly with the crispy leaves of the artichoke.

To get the best flavor, I like to marinate my chicken thighs in a mixture of olive oil, garlic, and herbs. Then, I grill them until they’re crispy and golden brown.

Oven Baked Feta

Feta is a type of cheese that originates from Greece. It’s made from sheep’s milk and has a salty, tangy flavor.

Baking feta in the oven is a great way to bring out its flavor. I like to bake it until it’s soft and slightly melted. Then, I serve it with grilled vegetables and artichokes.

Garlic Bread or Garlic Knots

Garlic bread or garlic knots are a classic side dish to serve with Italian food. And, since artichokes are often served with Italian dishes, they pair perfectly with garlic bread or knots.

The key to making great garlic bread or knots is to use quality bread and fresh garlic. I like to use a sourdough bread and roast my garlic in the oven until it’s soft and fragrant.

Rice

Of course, no list of side dishes would be complete without rice. Rice is a versatile side dish that can be used with many different types of food.

When it comes to artichokes, I like to use a long grain rice, like basmati or jasmine. I cook the rice in chicken broth to give it extra flavor. Then, I serve it with grilled chicken or vegetables.

Marinated Pork Tenderloin

Pork tenderloin is a lean and flavorful cut of pork. It’s perfect for grilling, and it pairs well with artichokes.

If you are in the habit of marinating your pork tenderloin, I suggest using a mixture of olive oil, garlic, and herbs. This will give the pork extra flavor and make it even more delicious.

Steamed Vegetables

Steamed vegetables are a healthy and flavorful side dish. They pair well with artichokes because they don’t compete with the flavor of the artichoke.

My favorite vegetables to steam are broccoli, carrots, and green beans. But, you can really steam any type of vegetable you like. Just make sure not to overcook them.

Mashed Potatoes

Mashed potatoes are a traditional side dish that may be served with a variety of meals. They’re creamy, smooth, flavorful, and suitable with artichokes.

The key to making great mashed potatoes is to use quality potatoes and butter. I like to use Yukon Gold potatoes and grass-fed butter. This gives the mashed potatoes a rich flavor that pairs well with artichokes.

Spinach and Sundried Tomato Salad

If you are in a hurry, this is a great side dish to serve with artichokes. It’s healthy, flavorful, and can be made in minutes.

I like to use baby spinach leaves, sundried tomatoes, feta cheese, and a simple vinaigrette dressing. This salad is light and refreshing, and it goes well with artichokes.

Caprese salad

A Caprese salad is a simple Italian salad that consists of fresh mozzarella, tomatoes, and basil. It’s light, refreshing, and pairs well with artichokes.

If you want to make a more substantial salad, you can add some grilled chicken or fish. This will make the salad more hearty and filling.

Mushrooms, Garlic and Parsley

Bring three of my most cherished ingredients together, and what do you have? A dish so succulent, that words cannot even describe it. Let’s not forget how it goes so well with stuffed artichokes!

All you need is to clean the mushrooms really well, slice them up, and place them in a heated pan with garlic and parsley. Cook until they’re browned to your preference. What you’ll be left with is a savory side that’ll have your taste buds begging for more.

Pizza

Pizza is the go-to meal for many people, but it’s not always considered a side dish. However, if you want to make a really Italian meal, then pizza is the way to go.

I like to use a thin and crispy crust with lots of fresh toppings. This ensures that the pizza doesn’t overpower the artichokes.

Spinach Salad With Bacon Dressing

This salad is a great way to get your greens in. It’s also a delicious side dish that pairs well with artichokes.

The key to this salad is the bacon dressing. I like to use a homemade bacon dressing made with olive oil, vinegar, and spices. This gives the salad a flavorful and savory taste that goes well with artichokes.

A List Of Other Options

Vegetables

Grilled Vegetables

Steamed Vegetables

Spinach and Sundried Tomato Salad

Caprese salad

Roasted Carrots

Oven-Roasted Asparagus

Carbs and Starchy

Garlic Bread or Garlic Knots

Rice

Mashed Potatoes

Pasta Alfredo

Creamy Polenta

Roasted Sweet Potatoes

Bruschetta

Cheese

Grilled Cheese Sandwich

Grilled Halloumi

Oven Baked Feta

Proteins and Meat

Crispy Chicken Thighs

Marinated Pork Tenderloin

Miscellaneous Combinations

Garlicky Onion and Shallot

Mushrooms, Garlic and Parsley

Pizza

Dipping Sauces

Spinach Salad With Bacon Dressing

Frequently Asked Questions

What main dish goes well with artichokes?

There are a variety of main dishes that go well with artichokes. Some examples include pork, chicken, and seafood – especially grilled fish.

What can I serve as a side dish with artichokes?

There are many side dishes that go well with artichokes. Some popular choices include mashed potatoes, steamed vegetables, and salads.

What are some common mistakes when serving artichokes?

Some common mistakes when serving artichokes include overcooking them, undercooking them, and not having enough dipping sauce. Additionally, make sure to avoid serving artichokes with strong flavors that will overwhelm the taste.

Conclusion

Now that you know what to serve with stuffed artichokes, you can make your meal planning a breeze. These side dishes will complement the artichokes and make your meal unforgettable. So, don’t be afraid to experiment and try new things.

Before I go, I want to share a few tips for serving artichokes with you and they include; making sure they’re cooked properly, and pairing them with complementary flavors. For example, artichokes go well with lemon, garlic, and butter.

Additionally, you can stuff artichokes with a variety of fillings such as breadcrumbs, cheese, and herbs. Finally, make sure to serve artichokes with a dipping sauce such as hollandaise or aioli.