What to Serve with Mini Chicken Pot Pies

Finding the right sides to serve with mini chicken pot pies has always been a challenge for me. I want to find dishes that are both delicious and easy to prepare. I also want dishes that will complement the mini chicken pot pies without overshadowing their flavor.

I have tried a variety of different sides over the years, but I have never been completely satisfied. I either find that the flavors clash or that the dish is too time-consuming to prepare. Recently, however, I think I have finally found the perfect combination of sides to serve with mini chicken pot pies.

So, if you’re also out of ideas about what to serve, this article can help.

Side dishes for mini chicken pot pies

  1. Mashed potatoes
  2. Roasted vegetables
  3. Roasted broccoli
  4. Buttered noodles
  5. Cinnamon apples
  6. Baked sweet potato
  7. Glazed carrots
  8. Fried rice
  9. Butternut squash soup
  10. Southern coleslaw

Mashed potatoes

Mashed potatoes are a classic side dish that goes well with a variety of main courses. They are especially well-suited for mini chicken pot pies because they are creamy and have a similar consistency to the pot pie filling.

Mashed potatoes are rich and creamy, and they can be flavored with a variety of herbs and spices. They are also easy to make. Simply boil potatoes until they are soft, then mash them with milk, butter, and your favorite seasonings. Mashed potatoes can be served plain or topped with shredded cheese, chopped green onions, or crumbled bacon.

So next time you’re making mini chicken pot pies, be sure to include mashed potatoes on your menu. Your guests will be glad you did!

Roasted vegetables

Roasted vegetables are a healthy and flavorful option. They can be served as is or with a dipping sauce. I like to roast broccoli, carrots, and sweet potatoes. The sweetness of the roasted vegetables pairs well with the savory flavors in the pot pies.

Roasting is also a convenient way to cook veggies – you can just toss them in the oven and let them cook while you prepare the rest of the meal. Plus, they are healthy – they retain more nutrients than boiled or steamed vegetables. And they are so versatile – you can season them with your favorite herbs and spices, or just keep it simple with salt and pepper.

Roasted broccoli

Roasted broccoli is a healthy and tasty side dish that goes well with mini chicken pot pies. For the best taste, I recommend roasting fresh broccoli with Parmesan and seasoning. The result will be a delicious and healthy side dish that is perfect for any meal.

Roasted broccoli is a great way to get your daily dose of vegetables, and it is also a good source of fiber. As an added bonus, it is low in calories and fat. This makes it a perfect side dish for those who are watching their weight. It is also a good source of vitamins. So not only is it delicious, but it’s also good for you!

Buttered noodles

Buttered noodles are a popular side dish for mini chicken pot pies because they are quick to make and can be served hot.

To make them, simply cook the noodles in boiling water until tender. Then, drain the noodles and add them to a large bowl with melted butter. Toss the noodles until they are evenly coated with butter and then season with salt and pepper to taste.

For an extra creamy dish, you can also add a dollop of sour cream or cream cheese to the noodles before serving.

Buttered noodles are a simple yet delicious way to round out a meal and are sure to please even the pickiest eaters.

Cinnamon apples

Cinnamon apples are a delicious and easy-to-prepare side dish that pairs well with mini chicken pot pies. They only take a few minutes to cook, and they can be served warm or cold. They make a great dessert alternative, and can also be used as a topping for mini chicken pot pies.

To prepare cinnamon apples, simply peel and slice the apples into thin pieces. Next, add them to a pan with cinnamon and sugar and cook them over medium heat until they are soft and lightly browned. Once the apples are cooked, remove them from the heat and let them cool for a few minutes before serving.

Cinnamon apples can be served as is or with a dollop of whipped cream or ice cream.

Baked sweet potato

Baked sweet potatoes are a great side dish for mini chicken pot pies. They have a crispy outside and a soft inside that goes well with the creamy filling of the pot pies.

You can also get creative with the toppings on the sweet potatoes. Try topping them with shredded cheese, chopped green onions, or sour cream. For a bit of sweetness, you can also drizzle them with honey or maple syrup.

Overall, baked sweet potatoes are a delicious and easy way to round out your meal.

Glazed carrots

Glazed carrots make an excellent side dish for mini chicken pot pies. Why? Because they are easy to roast, slightly sweet, and have a tender texture. Plus, they are quick and easy to prepare.

To make glazed carrots, start by roasting the carrots in a honey glaze. This will give them a slight sweetness that pairs well with the savory chicken pot pies. Once the carrots are roasted, they will be tender and easy to eat.

So, if you’re looking for a side dish that is both delicious and easy to prepare, look no further than glazed carrots.

Fried rice

Fried rice is a classic side dish that goes well with a variety of main courses. For mini chicken pot pies, fried rice is an ideal complement. It is typically made with leftover vegetables and day-old rice, which makes it a great way to use up any bits and pieces you have in the fridge. You can also customize fried rice to suit your taste by adding your favorite spices or protein.

Fried rice is an easy dish to make and can be ready in minutes, making it the perfect side for busy weeknight dinners. Plus, its flavorful and comforting taste will make everyone at the table happy.

Butternut squash soup

Butternut squash soup is the perfect easy and quick side dish to have alongside mini chicken pot pies. It is comforting and warming, making it a great choice for a winter meal. The soup also has a slight sweetness that pairs well with the savory pot pies.

Plus, it is a healthy option that provides some extra vegetables to round out the meal. So next time you’re looking for a delicious and nutritious side dish to accompany your mini chicken pot pies, be sure to give butternut squash soup a try!

Frequently Asked Questions

What is the difference between chicken pot pie and chicken pie?

Chicken pot pie is made with a creamy sauce and is typically served as a main course. Chicken pie is made with a pastry crust and typically doesn’t include any vegetables.

Are chicken pot pies good for you?

The answer to this question is a bit complicated. Chicken pot pies are not necessarily unhealthy, but they can be high in calories and fat. So, if you’re looking for a lighter option, you may want to choose something else. However, if you’re looking for a hearty and satisfying meal, chicken pot pies are a good choice.

Conclusion

When it comes to easy and delicious side dishes, the options listed above are sure to please. Whether you’re looking for something sweet, savory, or healthy, I’ve got you covered and you can surely find something for you on the list. So what are you waiting for? Start planning your next meal now!

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