When you’re planning a chili Verde feast, what are the side dishes you’re going to serve? Do you have any ideas yet? If not, don’t worry – I’m here to help!
In this article, I’ll give you some delicious ideas for what to serve with your chili Verde. Whether you’re looking for something sweet or savory, I’ve got you covered.
So get ready to start cooking, because these recipes are guaranteed to please!
What To Serve With Chili Verde
- Tortillas And Chips
- Veggies And Dip
- Rice Pilaf
- Macaroni Salad
- Refried Beans
- Grilled Corn
- Buttered Noodles
- Roasted Vegetables
- Gnocchi Verde
- Glazed Leeks
Tortillas And Chips
There are many benefits to using tortillas and chips as a side dish for chili Verde. They help to absorb some of the excess moisture from the chili, preventing the dish from becoming watery. Moreover, they add a bit of texture and crunch to the chili, making it more enjoyable to eat.
Additionally, they provide a convenient way to scoop up and eat the chili without making a mess. Finally, they can be used in place of traditional bread or crackers, making them a healthier option.
Veggies And Dip
Chili Verde is a delicious and hearty dish, but it can sometimes be a little bit too heavy.
To lighten things up, I like to serve it with a simple veggie and dip platter on the side. This way, people can customize their own chili experience by adding as much or as little heat as they like. Plus, the veggie platter is a great way to get some extra nutrition into your meal.
The benefits of using a veggie and dip platter as a side dish are many. It is healthy, filling, and versatile. You can use any type of vegetables you like, and there are endless possibilities for dips.
My personal favorite is roasted broccoli with hummus, but you could also try carrots and celery with ranch dressing or green beans with tzatziki sauce.
A veggie and dip platter is also a great way to feed a crowd because everyone can customize their plate to their liking. And cleanup is a breeze – just put all the used plates in the dishwasher and you’re done!
There are many reasons why rice pilaf makes an excellent side dish for chili Verde. First of all, it provides a nice contrast in texture, with the fluffy rice providing a lovely counterpoint to the creamy green chili. Additionally, the rice helps to absorb some of the spice from the chili, making it a more well-rounded dish.
Finally, rice pilaf is extremely versatile and can be easily adapted to different recipes. For instance, if you want a heartier chili Verde, you could add some chopped chicken or sausage to the pilaf.
Alternatively, if you’re looking for a lighter dish, you could simply omit the meat and add some extra vegetables.
Macaroni salad is a great side dish for chili Verde. It provides a delicious crunch and a great way to add more vegetables to your meal. Macaroni salad is also a great way to bulk up your chili Verde and make it more filling.
This dish is also perfect for feeding a crowd because it can be easily doubled or tripled. Macaroni salad can be served as a side dish or on its own as a main course. It is also a great potluck dish because it travels well and can be made ahead of time.
When pairing macaroni salad with chili Verde, be sure to use milder salsa so that the flavors of the chili Verde can shine through. For a heartier meal, add some cooked ground beef or chicken to the macaroni salad.
Refried beans are a great side dish for chili Verde. They are high in fiber and protein, and they add a delicious creamy texture to the chili.
You can use them as a topping for tacos or burritos, or you can eat them on their own with a side of rice. Refried beans are also a good source of vitamins and minerals, so they make a healthy addition to any meal.
There are many reasons to include grilled corn as a side dish for chili Verde. It adds a nice pop of color to the dish and provides a crunchy contrast to the smoothness of the Chili Verde.
Moreover, it is a healthy and nutritious addition to the meal and is relatively easy to prepare. Finally, it pairs well with a variety of chili Verde recipes.
Buttered noodles are a simple side dish that can be used in a variety of recipes. Chili Verde is a great option because the acidity of the tomatoes in the chili cuts through the richness of the butter, creating a well-balanced dish.
The noodles also help to soak up some of the excess moisture in the chili, making it less likely to become watery. Additionally, the butter adds a level of creaminess that complements the hearty texture of the chili.
My personal favorite light and healthy side dish for chili Verde is roasted vegetables. Roasted veggies are not only incredibly tasty but they’re also packed with nutrients.
Plus, they’re very easy to make. Simply toss your favorite veggies (I like to use peppers, onions, and zucchini) in olive oil and season them with salt, pepper, and any other spices you like. Then roast them in a hot oven until they’re tender and slightly browned.
Gnocchi Verde is a delicious and versatile side dish that can be used with various recipes. Here are some of the benefits of using this side dish:
The main benefit of using Gnocchi Verde is that it can help to cut down on cooking time. This is because the Gnocchi Verde are already cooked when they are purchased, so all you need to do is reheat them before serving.
Additionally, Gnocchi Verde is a very versatile side dish and can be used with various recipes. For example, it pairs well with chili Verde, chicken recipes, and even fish dishes.
Another benefit of using Gnocchi Verde is that it is a healthy option. This is because the Gnocchi Verde is made with whole wheat flour, which is a healthier option than refined flour.
Moreover, the Gnocchi Verde is also low in calories and fat. As a result, they are a great option for those who are looking for a healthy side dish option.
Finally, the Gnocchi Verde is very easy to prepare. All you need to do is heat them in a pan or the microwave. They can also be served cold or at room temperature. This makes them a great option for those who do not have a lot of time to prepare a side dish.
Glazed leeks are a versatile and delicious side dish that can be used with various recipes. When used as a side dish for chili Verde, they add a sweet and savory flavor that complements the spicy dish.
Additionally, the leeks help to balance out the overall flavor of the chili Verde by adding a touch of sweetness. This combination makes for a delicious and hearty meal that is sure to please any palate.
Glazed leeks can also be used as a side dish for other recipes such as roast chicken or grilled fish. They can also be enjoyed on their own as a tasty and healthy snack.
Commonly Asked Questions When Choosing What To Serve With Chili Verde
What are other options when choosing what to serve with chili Verde?
- Pine Nuts
- Farro Salad
- Roasted Radishes
- Roasted Brussels Sprouts
- Garlicky Baked Potatoes
- Cheesy Rice
- Cilantro Rice
- Sour Cream
- Garlic Bread
What are some tips when choosing what to serve with chili Verde?
There are a few things to keep in mind when choosing what to serve with chili Verde.
First, consider the overall flavor of the dish. If you want a dish that is on the spicier side, then opt for a side dish that will help to balance out the spice. Conversely, if you want a milder dish, then choose a side dish that will compliment the flavor of the chili Verde.
Additionally, it is important to consider the texture of the dish when choosing what to serve with it. For example, if you are looking for a heartier meal, then choose a side dish that is packed with protein and fiber.
Finally, consider your personal preferences when choosing what to serve with chili Verde. If you have a specific ingredient that you want to include, then make sure to choose a recipe that includes that ingredient. By following these tips, you will be able to easily choose what to serve with chili Verde.
When it comes to what to serve with chili Verde, the options are endless. You can choose from a variety of side dishes that will complement the flavors of the chili Verde dish.
Additionally, you can choose a side dish that is healthy and easy to prepare. By following these tips, you will be able to easily choose what to serve with chili Verde.
So go ahead and try some of these now!