What to Serve with Chicken Pitas – 10 Incredible Sides
The average person probably doesn’t know what to serve with chicken pitas. They’re such a unique and delicious dish that it’s hard to find a side that goes well with them.
A few years ago, I was in that same boat. I had no idea what to serve with chicken pitas, so I just ate them plain. It wasn’t until I did some research and experimentation that I found out what goes well with chicken pitas.
Now, I’m here to share that knowledge with you. Below is a list of things that go great with chicken pitas.
Best Side Dishes for Chicken Pitas
- Creamy spinach dip
- Indian black lentils
- Curried potatoes
- Buttered baby carrots
- Parmesan & ricotta polenta
- Morel mushroom risotto
- Greek salad
- Smashed avocados
- Soup
- Grilled corn
Creamy spinach dip
Creamy spinach dip is a great side dish for chicken pitas because it is rich and creamy. The taste of the buttery, silky puree pairs well with the juicy chicken and the freshness of the pita bread.
Plus, it’s easy to make! Simply saute some minced garlic in a tablespoon of olive oil, then add a cup of thawed frozen spinach and a cup of silky-smooth ricotta cheese. Season with salt and pepper to taste, then serve with warm pita bread and enjoy!
Indian black lentils
Indian black lentils are a popular side dish for chicken pitas. They have a grainy texture that goes well with the moist chicken. The spices and herbs in the black lentils give the dish an Indian flavor that is comfort food for many people.
Indian black lentils are also high in fiber and protein. This makes them a healthy choice for a side dish. When paired with chicken pitas, Indian black lentils can help to round out the meal and make it more filling.
Curried potatoes
Curried potatoes are a delicious and easy-to-make side dish that goes well with chicken pitas. They can be made mild or spicy, depending on your preferences. I like to add a little desi mix to my curried potatoes to give them an extra kick.
Curried potatoes are made by simmering potato wedges in a mixture of water, cumin, chili, and garlic. Once the potatoes are cooked through, they are mashed and served.
Curried potatoes are a great way to add some flavor and spice to your meal. And they are a good choice for a side dish because they are filling and have a high nutritional value. They are also a good source of fiber and protein.
Buttered baby carrots
Buttered baby carrots make an excellent side dish for chicken pitas. They are super easy to prepare and only take a few minutes to cook. You can roast or bake the carrots, depending on your preference. Just be sure to serve them hot so that they retain their flavor and texture.
Buttered baby carrots go well with chicken pitas because they complement each other perfectly. The sweetness of the carrots offsets the savory flavors of the chicken, and the buttery sauce ties everything together nicely.
So if you’re looking for a quick and easy side dish that will please everyone at the table, buttered baby carrots are a great option.
Parmesan & ricotta polenta
Parmesan & ricotta polenta is the perfect side dish for chicken pitas. It’s creamy, cheesy, and slightly saucier than traditional polenta, making it the perfect complement to the pita’s crispy exterior. Plus, the Parmesan & ricotta add an extra layer of flavor that takes the dish to the next level.
To make Parmesan & ricotta polenta, simply cook the polenta according to package instructions. Once it’s finished cooking, stir in Parmesan cheese and ricotta cheese until fully combined. Then, just pour it over your pita and enjoy!
Morel mushroom risotto
Morel mushroom risotto is the perfect side dish for chicken pitas. It is light, delicate, and full of sophisticated flavors that complement the chicken perfectly.
The morel mushrooms add an earthy depth of flavor to the dish, while the other ingredients- like shallots, garlic, and white wine- round out the flavor profile. This dish is sure to impress your guests, and it can be easily made ahead of time so that you can enjoy your party as much as they do.
Greek salad
Greek salad is a refreshing and healthy side dish that pairs well with chicken pitas. The salad is made with cucumbers, tomatoes, onions, olives, and feta cheese, all of which are common ingredients in Greek cuisine.
The salad is dressed with a simple vinaigrette, making it light and flavorful. The acidity of the dressing offsets the richness of the chicken, and the crunch of the vegetables contrasts nicely with the soft pita bread. Greek salad is an easy and tasty way to round out a meal.
Smashed avocados
Smashed avocados are a simple, delicious, and easy-to-make side dish that goes well with chicken pitas. They are smooth, refreshing, and have a light flavor that helps to balance out the spices in the pitas. Plus, they are packed with healthy fats and nutrients.
To make them, simply combine ripe avocados, lemon juice, salt, and pepper in a bowl and mash them with a fork or an immersion blender. Then spread the mixture on Pitas bread or wraps and enjoy!
Soup
Soup is a great side dish for chicken pitas because it is hot and filling, and there are many different kinds to choose from. Chicken soup is hearty and rich, while vegan soup is light and nutritious.
Soup can also be a meal in itself, so it’s a great option if you’re looking for something light to eat alongside your chicken pitas. There are many different soups to choose from, so you’re sure to find one that you love. It is a great way to add more vegetables to your diet, and it’s a satisfying way to warm up on a cold day.
Grilled corn
Grilled corn is the perfect side dish for chicken pitas. The char from the grill gives the corn a nice smoky flavor, and the butter melts into the kernels, giving them a richer texture.
The sweetness of the corn pairs well with the savory flavors of the chicken and the other components of the pita, making it a well-rounded dish.
Whether you are serving chicken pitas for a casual lunch or a more formal dinner, grilled corn is sure to please.
Frequently Asked Questions
How do you eat pitas?
Pitas can be eaten in a variety of ways. You can fill them with your favorite ingredients and eat them like a sandwich, or you can fold them up like a burrito. They can also be cut into wedges and served as appetizers.
Should I warm up pita bread?
Yes, you should warm up pita bread before serving it. You can do this in the oven or in the microwave. To warm it in the oven, place the pita bread on a baking sheet and bake at 350 degrees for 5-7 minutes. To warm it in the microwave, place the pita bread on a microwave-safe plate and microwave for 30-60 seconds.
What are some other things I can serve with chicken pitas?
There are many things you can serve with chicken pitas. Some other options include grilled vegetables, roasted potatoes, quinoa salad, or a simple green salad. Choose sides that complement the flavors of the chicken and the other components of the pita.
Conclusion
There are many different things you can serve with chicken pitas, so you’re sure to find something that you love. The grilled corn is a great side dish because it has a smoky flavor and pairs well with the other flavors in the pita.
If you’re looking for something light to eat alongside your chicken pitas, soup is a good option. And if you’re looking for a healthy and filling side dish, the Greek salad is a great choice. No matter what you choose, you’re sure to have a delicious and satisfying meal.
What to Serve with Chicken Pitas – 10 Incredible Sides
Ingredients
- Creamy spinach dip
- Indian black lentils
- Curried potatoes
- Buttered baby carrots
- Parmesan & ricotta polenta
- Morel mushroom risotto
- Greek salad
- Smashed avocados
- Soup
- Grilled corn
Instructions
- Choose your preferred side dish recipe to serve with Chicken Pitas
- Prepare the ingredients needed to complete the recipe
- Prepare your side dish
- Enjoy